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The 100 Ltr Valona Machine – Pipe Type is a specialized stainless steel cooking vessel designed for the continuous heating, boiling, or condensing of milk and other dairy products, especially used in sweet preparation, dairy processing, and community kitchens. This model features a pipe-type gas or diesel burner system, which provides uniform and efficient heating under the vessel, making it ideal for large-scale khoya, rabdi, basundi, or milk boiling. The heavy-duty construction and 100-liter capacity make it a reliable solution for commercial food production.

The 1 HP Onion / Chili Cutting Machine by Machico Machinery is a robust, high-speed solution designed for commercial kitchens, food industries, and bulk food processing units. This efficient machine ensures uniform slicing and chopping of onions, green chilies, red chilies, and similar vegetables with minimal effort. Powerful 1 HP Motor – Ensures high-speed cutting and long operational life. Stainless Steel Body – Rust-proof, food-grade material for hygiene and durability. High Output Capacity – Can process 100–150 kg/hr, ideal for large-scale operations.

1 HP Vegetable Cutting Machine – Fast, Versatile & Built for Commercial Kitchens The 1 HP Vegetable Cutting Machine is a compact yet powerful solution tailored to meet the demands of busy commercial kitchens, including hotels, restaurants, catering units, and canteens. Designed to deliver precision and speed, this machine reduces manual labor while ensuring uniform cutting for a professional presentation. Powered by a robust 1 HP motor, it can slice, chop, dice, and shred a wide variety of vegetables such as onions, potatoes, carrots, cucumbers, and more—quickly and efficiently. Built with food-grade stainless steel, the machine ensures hygienic operation, long-lasting durability, and easy maintenance. The interchangeable cutting blades offer flexibility in preparation, from fine juliennes to thick slices, making it suitable for a wide range of dishes. 1 HP motor for consistent and fast performance Interchangeable blades for various cutting styles Stainless steel body – rust-proof and easy to clean Compact footprint – fits easily into any kitchen setup Safe, user-friendly operation

The 1 HP Gravy Machine is expertly designed for quick and efficient wet grinding, ideal for preparing gravies, pastes, and sauces in high-demand kitchen environments. With its powerful 1 HP motor, this machine effortlessly grinds ingredients like tomatoes, onions, garlic, green chilies, ginger, and spices into smooth, uniform textures—perfect for consistent flavor in every batch. Compact in design yet robust in performance, it’s an excellent fit for restaurants, catering businesses, food stalls, and small food processing units where speed and quality matter. 1 HP motor for powerful and consistent grinding Suitable for wet ingredients and spice pastes Compact, space-saving design Stainless steel and food-safe construction

Mixing masala and namkeen manually is a labor-intensive task that often results in uneven blending and inconsistent taste. The 1.5 Feet Masala Mixer Machine is designed to solve that problem with precision and power. Operating at a fixed speed of 60 RPM, this machine features a ribbon-type mixing blade mounted on a sturdy shaft, ensuring that spices, seasonings, powders, and dry ingredients are blended uniformly and effectively. Fixed 60 RPM speed for optimal blending Ribbon blender for thorough and even mixing Strong and easy-to-clean stainless steel body Compact 1.5 feet size – perfect for small businesses Low maintenance and energy-efficient

The 2-in-1 Banana and Potato Chips Machine is a highly efficient, multi-functional slicing machine designed to cut both banana and potato chips with speed, precision, and consistency. Ideal for commercial snack manufacturers, food stalls, catering services, and industrial kitchens, this machine streamlines chip production while ensuring uniform thickness and minimal wastage. Built with a durable stainless steel body and interchangeable blades, it offers flexibility for slicing different types of chips—plain or rippled—making it perfect for preparing crispy banana wafers, potato chips, and other root vegetable snacks.

The 15 Kg Potato Peeler Machine is a powerful and efficient solution designed for commercial kitchens with high-volume peeling needs. Capable of peeling up to 15 kilograms of potatoes per cycle, this machine is ideal for hotels, industrial canteens, catering units, mess kitchens, and food processing units. Crafted with a rugged stainless steel body and drum, it offers long-lasting durability, food safety, and easy maintenance. The abrasive-lined interior and high-speed motor ensure quick and uniform peeling with minimal wastage—significantly reducing labor time in busy kitchen environments. 15 Kg Peeling Capacity – Handles large batches quickly and efficiently Stainless Steel Construction – Corrosion-resistant, hygienic, and durable Fast Processing Time – Peels a full load in just 2–4 minutes Abrasive Inner Drum Surface – Effectively removes skins while preserving potato volume Water Inlet & Drain Outlet – Built-in plumbing setup for clean and continuous operation

The 10 Kg Potato Peeler Machine is a high-efficiency, time-saving solution designed for medium to large-scale food preparation units. With the ability to peel up to 10 kilograms of potatoes per batch in just minutes, this machine is ideal for restaurants, hotels, hostels, canteens, catering businesses, and cloud kitchens. Constructed from premium stainless steel, the machine ensures hygienic operation, durability, and corrosion resistance. Its abrasive-coated inner drum and heavy-duty motor efficiently remove potato skins with minimal wastage—saving time, water, and labor. 10 Kg Batch Capacity – Peels large quantities quickly, improving kitchen productivity Stainless Steel Body & Drum – Rust-proof, food-safe, and built for long-lasting performance Quick Peeling Cycle – Peels a full load in just 2–4 minutes Abrasive Liner for Effective Peeling – Ensures minimal wastage and clean output

The Automatic Chapati Machine with a capacity of 800 to 1000 chapatis per hour is an advanced, fully-automated system built for high-demand commercial kitchens, centralized food production units, catering services, and institutional canteens. This machine streamlines the entire chapati-making process—from dough ball cutting to pressing, baking, and puffing—delivering uniform, soft, and perfectly puffed chapatis at an industrial pace. Manufactured with high-grade stainless steel, the machine ensures hygiene, durability, and long operational life. Its fully automatic operation reduces labor requirements and increases productivity, making it a valuable asset for any large-scale food operation. Fully Automatic Process – Automates dough ball forming, pressing, baking & puffing Uniform Size & Cooking – Consistent shape, thickness, and perfectly cooked chapatis