'automated roti makers for high volume kitchens'

The Automatic Chapati Machine with a capacity of 800 to 1000 chapatis per hour is an advanced, fully-automated system built for high-demand commercial kitchens, centralized food production units, catering services, and institutional canteens. This machine streamlines the entire chapati-making process—from dough ball cutting to pressing, baking, and puffing—delivering uniform, soft, and perfectly puffed chapatis at an industrial pace. Manufactured with high-grade stainless steel, the machine ensures hygiene, durability, and long operational life. Its fully automatic operation reduces labor requirements and increases productivity, making it a valuable asset for any large-scale food operation. Fully Automatic Process – Automates dough ball forming, pressing, baking & puffing Uniform Size & Cooking – Consistent shape, thickness, and perfectly cooked chapatis

The Automatic Chapati Machine is a high-performance, fully automated solution designed for large-scale chapati production in commercial kitchens, food factories, hostels, and catering services. This advanced machine automates the entire process—dough ball making, pressing, baking, and puffing—delivering soft, round, and evenly cooked chapatis with speed, consistency, and hygiene. Constructed from premium stainless steel, it is built to withstand long hours of continuous operation. Its user-friendly interface and high-output capacity make it ideal for industrial food environments seeking efficiency, quality, and labor savings.

The Gas Range by Machico Machinery is a heavy-duty commercial cooking platform designed for high-volume kitchens in restaurants, hotels, canteens, and community kitchens. Built with multiple high-efficiency burners, this gas range supports simultaneous cooking of various dishes with consistent heat and fuel efficiency. Made from premium-grade stainless steel, it offers durability, hygiene, and easy cleaning, making it a reliable workhorse for any professional kitchen setup.

The Dosa Bhatti from Machico Machinery is a commercial gas-operated hot plate specially designed for making crispy, evenly cooked dosas in high-volume food setups. Built with a heavy-duty cast iron or stainless steel dosa plate, this bhatti ensures uniform heat distribution, faster cooking, and excellent results every time. Perfect for restaurants, Udupi hotels, canteens, food stalls, and community kitchens, the dosa bhatti is engineered to handle long hours of operation with minimal maintenance.

The Chapati Bhatti from Machico Machinery is a heavy-duty commercial hot plate designed for cooking and roasting chapatti, roti, paratha, and thepla with speed and precision. Equipped with an integrated puffer system, it delivers a direct flame to puff rotis evenly—just like traditional tandoor-style cooking. Made with high-grade stainless steel, this unit is ideal for restaurants, hotels, community kitchens, and langars, ensuring consistent heat, hygienic cooking, and long-lasting durability.

The 30 Litre Electric Kadai from Machico Machinery is a high-capacity, commercial-grade fryer built for continuous, large-volume frying of Indian snacks, sweets, and food items. Ideal for restaurants, sweet shops, catering services, and industrial kitchens, this electric kadai ensures uniform cooking, quick heating, and hygienic operation — all with minimal oil waste. Crafted with premium stainless steel and equipped with precision temperature control, the 30L model offers durability, efficiency, and performance for professional kitchens.

The 20 Litre Electric Kadai from Machico Machinery is a high-capacity commercial frying machine designed for bulk frying of Indian snacks, sweets, and fried foods. With its large 20-litre oil capacity and efficient electric heating system, this kadai delivers fast, uniform frying—perfect for handling high-volume kitchen operations. Built with food-grade stainless steel and equipped with temperature control, it's ideal for sweet shops, restaurants, catering units, and commercial kitchens.

The 15 Litre Electric Kadai from Machico Machinery is a heavy-duty commercial frying solution built for high-volume frying of snacks, sweets, and meals. Designed for deep and shallow frying, it is ideal for preparing samosas, kachoris, pakoras, French fries, sweets, and meat-based dishes with precision and hygiene. With a 15-litre oil capacity, this electric kadai is perfect for restaurants, hotels, sweet shops, and catering kitchens that need fast, consistent, and safe frying operations.

The 14 Litre Deep Fryer from Machico Machinery is a heavy-duty commercial frying solution built for high-volume kitchens that demand speed, consistency, and efficiency. With a large 14-litre oil capacity, this machine is ideal for preparing bulk quantities of fried snacks like French fries, samosas, chicken, pakoras, and more. Engineered with a robust stainless steel body, adjustable temperature control, and safety features, this fryer delivers professional-grade performance for restaurants, hotels, and industrial kitchens. 14 Litre Large Oil Capacity – Designed for bulk frying operations. Full Stainless Steel Construction – Durable, hygienic, and corrosion-resistant. Precise Temperature Control – Fry various items to perfection. Overheat Protection & Indicator Lights – Safe, controlled operation. Removable Basket & Lid – Easy oil handling and cleaning.