'commercial indian snack machines california'

The 30 Litre Electric Kadai from Machico Machinery is a high-capacity, commercial-grade fryer built for continuous, large-volume frying of Indian snacks, sweets, and food items. Ideal for restaurants, sweet shops, catering services, and industrial kitchens, this electric kadai ensures uniform cooking, quick heating, and hygienic operation — all with minimal oil waste. Crafted with premium stainless steel and equipped with precision temperature control, the 30L model offers durability, efficiency, and performance for professional kitchens.

The 20 Litre Electric Kadai from Machico Machinery is a high-capacity commercial frying machine designed for bulk frying of Indian snacks, sweets, and fried foods. With its large 20-litre oil capacity and efficient electric heating system, this kadai delivers fast, uniform frying—perfect for handling high-volume kitchen operations. Built with food-grade stainless steel and equipped with temperature control, it's ideal for sweet shops, restaurants, catering units, and commercial kitchens.

The Nylon Sev Machine is specially designed for producing crispy, fine-textured nylon sev, a popular Indian snack. Ideal for namkeen factories, snack shops, and commercial kitchens, this machine allows you to create uniform sev quickly and efficiently. With its heavy-duty stainless steel construction and interchangeable jali system, the machine ensures hygiene, consistency, and long-lasting performance. Just load the dough, select the right die, and get perfect nylon sev with minimal effort. Produces fine, uniform nylon sev Stainless steel body and drum for food safety Heavy-duty construction for continuous use Easy-to-change jali for different thickness options User-friendly and low maintenance

The 20kg Besan Mixer Machine is designed for efficient and uniform mixing of besan (gram flour) and other ingredients, making it a valuable tool for namkeen factories, catering kitchens, and mid-to-large scale snack businesses. With its larger 20kg capacity, this machine is ideal for producing smooth, lump-free dough or batter used in items like sev, pakora, bhaji, and other Indian snacks. Its stainless steel construction and finger-type mixing blades ensure even blending while maintaining hygiene standards. Capacity: 20kg per batch Uniform and fast mixing Stainless steel bowl with finger-type blades Detachable drum for easy cleaning Saves time, reduces labor, and increases efficiency Commercial kitchens and food production setups

The 15 Litre Electric Kadai from Machico Machinery is a heavy-duty commercial frying solution built for high-volume frying of snacks, sweets, and meals. Designed for deep and shallow frying, it is ideal for preparing samosas, kachoris, pakoras, French fries, sweets, and meat-based dishes with precision and hygiene. With a 15-litre oil capacity, this electric kadai is perfect for restaurants, hotels, sweet shops, and catering kitchens that need fast, consistent, and safe frying operations.

The Electric Kadai from Machico Machinery is a highly efficient and durable machine designed for deep or shallow frying of a wide range of foods such as meat, potatoes, sweets, samosas, and kachoris. It operates by submerging food in hot oil, ensuring crisp and evenly fried results. Built with commercial-grade materials, this electric kadai is perfect for hotels, snack shops, and restaurants, where fast and hygienic frying is essential.

The Electric Kadai by Machico Machinery is a versatile and powerful appliance designed for shallow and deep frying of a wide variety of foods including meat, potatoes, sweets, samosas, kachoris, and other snacks. Built for commercial use, this machine offers efficient heating, oil temperature control, and consistent frying results—making it an essential tool for every busy kitchen. Using high-temperature submersion frying, the electric kadai ensures crispy textures and uniform cooking, all while maintaining hygiene and reducing manual labor.

The Electric Kadai by Machico Machinery is a versatile and powerful appliance designed for shallow and deep frying of a wide variety of foods including meat, potatoes, sweets, samosas, kachoris, and other snacks. Built for commercial use, this machine offers efficient heating, oil temperature control, and consistent frying results—making it an essential tool for every busy kitchen. Using high-temperature submersion frying, the electric kadai ensures crispy textures and uniform cooking, all while maintaining hygiene and reducing manual labor. Heavy-Duty Stainless Steel Construction – Rust-proof, food-safe, and easy to clean. Powerful Electric Heating Element – Heats oil quickly and maintains consistent temperature. hermostatic Temperature Control – Precise oil temperature for perfect frying.

The 14 Litre Deep Fryer from Machico Machinery is a heavy-duty commercial frying solution built for high-volume kitchens that demand speed, consistency, and efficiency. With a large 14-litre oil capacity, this machine is ideal for preparing bulk quantities of fried snacks like French fries, samosas, chicken, pakoras, and more. Engineered with a robust stainless steel body, adjustable temperature control, and safety features, this fryer delivers professional-grade performance for restaurants, hotels, and industrial kitchens. 14 Litre Large Oil Capacity – Designed for bulk frying operations. Full Stainless Steel Construction – Durable, hygienic, and corrosion-resistant. Precise Temperature Control – Fry various items to perfection. Overheat Protection & Indicator Lights – Safe, controlled operation. Removable Basket & Lid – Easy oil handling and cleaning.