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Items tagged with 'commercial kitchen equipment usa'

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PIZZA , SANDWICH , FRYER

The 5 Litre Deep Fryer from Machico Machinery is a compact yet powerful frying solution designed for restaurants, food stalls, cafes, and commercial kitchens. Made with food-grade stainless steel, this fryer is perfect for preparing crispy snacks like French fries, samosas, nuggets, pakoras, and more — with efficient oil usage and precise temperature control. 5 Litre Oil Capacity – Ideal for small to medium-sized frying needs. Stainless Steel Body & Tank – Hygienic, durable, and easy to clean. Adjustable Temperature Control – Fry at your desired heat level for perfect results. Heating Indicator & Safety Thermostat – Ensures safe and consistent operation.

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VEGETABLE CUTTING MACHINE

The 2 HP Vegetable Cutting Machine is a heavy-duty solution designed for high-volume food preparation in restaurants, industrial kitchens, hotels, and catering services. Built to handle continuous workloads, this machine ensures speed, accuracy, and uniformity across every batch of vegetables. Driven by a powerful 2 HP motor, it effortlessly processes a wide variety of vegetables, delivering precise results whether you need fine juliennes, thick slices, cubes, or shreds. Perfect for bulk chopping of onions, potatoes, carrots, cucumbers, cabbage, and more, it significantly reduces prep time while maintaining professional-grade consistency. Crafted from food-grade stainless steel, it guarantees hygiene, durability, and easy cleaning. The machine includes interchangeable blades for versatile cutting styles, making it adaptable for diverse culinary tasks. Heavy-duty 2 HP motor for fast and efficient cutting Processes large quantities of vegetables with ease Interchangeable stainless steel blades for multiple cutting options Hygienic, rust-proof, and easy-to-clean construction Designed for safety and user-friendly operation Ideal for continuous, commercial-scale usage

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TORTILLA PRESS MACHINE – Precision Engineering by Machico Machine Upgrade your food production with the highly efficient TORTILLA PRESS MACHINE from Machico Machine. Designed for both commercial and industrial kitchens, our machine delivers uniform, perfectly pressed tortillas with speed, ease, and accuracy. ✅ Why Choose Us Machico Machine is a trusted name in the food machinery industry. We combine cutting-edge technology with expert craftsmanship to deliver machines that are reliable, long-lasting, and tailored to your specific needs. Our commitment to quality and customer service sets us apart. 🔧 What We Do We specialize in manufacturing advanced food processing equipment, and the TORTILLA PRESS MACHINE is one of our flagship products. From dough handling to pressing and shaping, our machines ensure maximum productivity with minimal manual effort. 🌟 What’s Best Sturdy stainless steel construction for hygiene and durability Adjustable pressure for varied tortilla thickness Easy operation with user-friendly controls High-speed output for bulk production Low maintenance and energy-efficient design 💡 What Makes the Difference While other machines focus only on function, Machico Machine blends innovation, customization, and support. Our TORTILLA PRESS MACHINE is built with safety features, ergonomic design, and post-sales service that guarantees long-term satisfaction. We don't just sell machines – we build solutions for your business growth. 📞 Contact us today for orders and inquiries – Let Machico Machine press your success with our state-of-the-art TORTILLA PRESS MACHINE!

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TORTILLA MAKER MACHINE – Precision & Perfection by Machico Machine Looking for the perfect TORTILLA MAKER MACHINE for your kitchen or commercial setup? Machico Machine delivers high-performance, easy-to-use, and durable tortilla maker machines that ensure uniform thickness, size, and perfect cooking every time. Ideal for restaurants, food businesses, and large-scale kitchens. ✅ Why Choose Us: At Machico Machine, we prioritize innovation, quality, and customer satisfaction. Our machines are engineered for long-term performance, minimal maintenance, and user-friendly operation. 🔧 What We Do: We specialize in manufacturing cutting-edge food processing equipment like automatic tortilla maker machines designed for efficiency and consistency. From design to dispatch, every machine is tested for excellence. 🌟 What’s Best: High-speed tortilla production Adjustable size and thickness Energy-efficient and compact design Hygienic stainless steel construction Suitable for roti, tortilla, chapati, and more 🔍 What Makes a Difference: Unlike others, Machico Machine offers complete customization, after-sales service, and training support. Our machines are built to adapt to your production needs while ensuring top-tier quality. 📞 Contact us today for orders and inquiries – Power your kitchen with Machico’s Tortilla Maker Machine and experience the difference!

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VALONA

The 60 Ltr Valona Machine – Rod Type is a compact yet powerful cooking vessel designed for boiling and reducing milk to prepare sweets like khoya, rabdi, and basundi in commercial kitchens. This version uses a rod-type burner system, which delivers direct and concentrated flame heating beneath the vessel—ideal for quick and efficient milk processing. Constructed from SS 304 food-grade stainless steel, the machine ensures hygiene, durability, and resistance to high temperatures. Its heavy-duty MS (mild steel) stand provides strong structural support, making it a dependable choice for halwai shops, small dairy setups, and catering services.

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VALONA

The 100 Ltr Valona Machine – Pipe Type is a specialized stainless steel cooking vessel designed for the continuous heating, boiling, or condensing of milk and other dairy products, especially used in sweet preparation, dairy processing, and community kitchens. This model features a pipe-type gas or diesel burner system, which provides uniform and efficient heating under the vessel, making it ideal for large-scale khoya, rabdi, basundi, or milk boiling. The heavy-duty construction and 100-liter capacity make it a reliable solution for commercial food production.

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DRY FRUIT MACHINERY

The Dry Fruit Tukda Machine is a specialized machine designed to cut dry fruits like almonds (badam), cashews (kaju), pistachios (pista), walnuts, and others into small uniform pieces (tukda or chunks). This machine is ideal for use in sweet shops, bakery units, food processing plants, ice cream factories, and commercial kitchens where precise and quick cutting of dry fruits is essential. Made from high-quality stainless steel (SS 304), this machine ensures hygienic operation, long-lasting performance, and easy maintenance. It uses a powerful motor and specially designed blades to produce even-sized pieces, improving product consistency and saving labor.

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DRY FRUIT MACHINERY

The Kaju Paste Making Machine is a specialized food processing machine designed for grinding soaked cashew nuts (kaju) into smooth, consistent paste used in sweets like Kaju Katli, Kaju Roll, Kaju Apple, and Kaju Pista Burfi. Ideal for use in sweet shops, commercial kitchens, and food industries, this machine delivers high output with uniform texture and hygiene. Constructed using stainless steel (SS 304), the machine ensures durability, corrosion resistance, and food-grade safety. It operates on a powerful motor with heavy-duty blades, which finely grinds cashew nuts to a desired consistency without affecting flavor or color.

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SWEET MAKING MACHINE

The Tilting Type Khoya Making Machine is a heavy-duty, highly efficient solution for producing khoya (mawa), rabdi, and other milk-based sweets in bulk quantities. Specially designed for commercial kitchens, dairy plants, sweet shops, and catering units, this machine enables continuous, hygienic, and uniform heating of milk to achieve the perfect consistency of khoya. Built with food-grade stainless steel (SS 304), the machine is equipped with a manual or motorized tilting mechanism, which allows easy unloading of the final product—minimizing labor and spillage. The tilting feature also ensures hassle-free cleaning, making it a user-friendly and hygienic solution. Heating can be powered by LPG Gas, Electric Coil, Diesel Burner, or Induction, offering flexibility based on operational needs. The vessel is specifically engineered to distribute heat evenly, avoiding burning or sticking of milk.

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