'commercial kitchen rotis production texas'

The 100 Ltr Valona Machine – Pipe Type is a specialized stainless steel cooking vessel designed for the continuous heating, boiling, or condensing of milk and other dairy products, especially used in sweet preparation, dairy processing, and community kitchens. This model features a pipe-type gas or diesel burner system, which provides uniform and efficient heating under the vessel, making it ideal for large-scale khoya, rabdi, basundi, or milk boiling. The heavy-duty construction and 100-liter capacity make it a reliable solution for commercial food production.

The Chapati Bhatti from Machico Machinery is a heavy-duty commercial hot plate designed for cooking and roasting chapatti, roti, paratha, and thepla with speed and precision. Equipped with an integrated puffer system, it delivers a direct flame to puff rotis evenly—just like traditional tandoor-style cooking. Made with high-grade stainless steel, this unit is ideal for restaurants, hotels, community kitchens, and langars, ensuring consistent heat, hygienic cooking, and long-lasting durability.

The Khaman Steamer by Machico Machinery is specially designed for preparing soft, spongy khaman in bulk with perfect consistency. Made from high-quality stainless steel, this machine is ideal for sweet shops, snack centers, and commercial kitchens. Available in 6 Tray and 10 Tray models, it meets both medium and large-scale cooking needs. 6 Tray Khaman Steamer – Perfect for medium-volume production in sweet shops and food stalls. 10 Tray Khaman Steamer – Ideal for high-demand kitchens, catering services, and bulk orders.

The Idly Dhokla Steamer from Machico Machinery is a fully stainless steel, commercial-grade steaming machine designed for preparing idly, dhokla, khaman, momos, patra, and other steamed dishes with efficiency and hygiene. Available in multiple tray capacities – 6 tray, 8 tray, 10 tray, and 12 tray – this steamer is perfect for all types of kitchens, from small food stalls to large industrial catering units. 6 Tray Steamer – Ideal for medium-sized kitchens and sweet shops. 8 Tray Steamer – Suitable for hotels, canteens, and busy food counters. 10 Tray Steamer – Best for commercial caterers and large-scale tiffin services. 12 Tray Steamer – Designed for bulk production in industrial kitchens and food factories.

The 5 HP Gravy Machine is a high-performance, heavy-duty grinder built for large-scale commercial kitchens and food production facilities. Engineered to deliver bulk quantities of smooth gravies, chutneys, pastes, and sauces, this machine is ideal for food factories, central kitchens, large catering operations, and hotels. Powered by a robust 5 HP motor, it can efficiently process hard and fibrous ingredients like onions, tomatoes, garlic, green chilies, and various spices with ease. Its high-capacity design ensures continuous output, helping commercial kitchens meet large batch requirements quickly and consistently.output, helping commercial kitchens meet large batch requirements quickly and consistently Powerful 5 HP motor for heavy-duty grinding Handles tough ingredients with speed and precision Built with food-grade stainless steel for hygiene and durability Easy to clean, operate, and maintain Designed for continuous use in high-demand environments Produces smooth, lump-free gravies and pastes

The Jumbo Fafda Making Machine is specially engineered for large-scale production, making it the perfect solution for high-demand kitchens, snack factories, farsan shops, and catering services. Designed for speed, consistency, and efficiency, this machine helps scale up production while maintaining traditional taste and uniform quality. Built with food-grade stainless steel, it ensures hygiene, durability, and easy maintenance—even during continuous use. Its powerful motor and precision mechanism deliver fast, accurate shaping of fafdas with minimal manual effort. High-capacity production for commercial use Adjustable thickness and length for uniform output Heavy-duty motor ensures fast, reliable performance Hygienic, stainless steel body for long-term use Energy-efficient design for cost-effective operation Easy to clean, maintain, and operate

The 3 Feet Masala Mixer Machine is expertly engineered to handle large volumes of spices, powders, and dry ingredients, delivering uniform, high-speed mixing for commercial kitchens, food processing units, and snack manufacturing plants. With its heavy-duty motor and robust ribbon-type blades, the machine ensures even distribution of ingredients, perfect for preparing masala mixes used in namkeen, snacks, and spice blends. Its 3-foot capacity allows for larger batch processing, helping you save time and increase productivity. Built with high-grade stainless steel, the machine is durable, hygienic, and resistant to wear and corrosion. Its user-friendly design includes simple controls and easy-clean components, making it ideal for continuous, everyday use. 3 Feet mixing chamber – perfect for high-capacity production High-performance motor for heavy-duty operation Ribbon-type mixing blades for uniform blending Stainless steel body – hygienic and long-lasting Easy to operate, clean, and maintain

The 2 Feet Masala Mixer Machine is a highly efficient solution for blending spices, powders, and dry ingredients with consistency and ease. Ideal for small to medium-scale production, it is widely used in commercial kitchens, food processing units, namkeen factories, and spice manufacturing setups. Built with food-grade stainless steel, the machine ensures hygiene, durability, and long-term resistance to wear—making it perfect for continuous operation in demanding environments. Despite its compact footprint, the mixer features a powerful motor and ribbon-blade system that delivers thorough, even mixing in every batch. Its user-friendly controls and low-maintenance design make it an excellent choice for businesses looking to increase productivity with minimal effort. 2 Feet mixing chamber – ideal for small & medium units Ribbon-type blades for uniform and effective mixing Heavy-duty motor for consistent batch quality Food-grade stainless steel body for hygiene and strength Space-saving, compact design Easy-to-operate and clean

The Electric Batch Fryer is an energy-efficient, high-performance frying solution designed for small to medium-scale snack production. Perfect for frying namkeen, chips, fryums, peanuts, banana chips, and other snacks, this machine ensures uniform cooking, reduced oil absorption, and consistent taste across every batch. Built with stainless steel body and insulation, the fryer maintains temperature stability and ensures hygiene. Its user-friendly controls and safety features make it ideal for commercial kitchens, food startups, and snack manufacturing units. Operates on electricity – no external burner needed Thermostat-controlled temperature system Double-walled insulation for heat efficiency Stainless steel construction for hygiene and durability Easy to operate, clean, and maintain