'commercial kitchens ideal'

The 60 Ltr Valona Machine – Rod Type is a compact yet powerful cooking vessel designed for boiling and reducing milk to prepare sweets like khoya, rabdi, and basundi in commercial kitchens. This version uses a rod-type burner system, which delivers direct and concentrated flame heating beneath the vessel—ideal for quick and efficient milk processing. Constructed from SS 304 food-grade stainless steel, the machine ensures hygiene, durability, and resistance to high temperatures. Its heavy-duty MS (mild steel) stand provides strong structural support, making it a dependable choice for halwai shops, small dairy setups, and catering services.

The 100 Ltr Valona Machine – Pipe Type is a specialized stainless steel cooking vessel designed for the continuous heating, boiling, or condensing of milk and other dairy products, especially used in sweet preparation, dairy processing, and community kitchens. This model features a pipe-type gas or diesel burner system, which provides uniform and efficient heating under the vessel, making it ideal for large-scale khoya, rabdi, basundi, or milk boiling. The heavy-duty construction and 100-liter capacity make it a reliable solution for commercial food production.

The Dry Fruit Tukda Machine is a specialized machine designed to cut dry fruits like almonds (badam), cashews (kaju), pistachios (pista), walnuts, and others into small uniform pieces (tukda or chunks). This machine is ideal for use in sweet shops, bakery units, food processing plants, ice cream factories, and commercial kitchens where precise and quick cutting of dry fruits is essential. Made from high-quality stainless steel (SS 304), this machine ensures hygienic operation, long-lasting performance, and easy maintenance. It uses a powerful motor and specially designed blades to produce even-sized pieces, improving product consistency and saving labor.

The Kaju Paste Making Machine is a specialized food processing machine designed for grinding soaked cashew nuts (kaju) into smooth, consistent paste used in sweets like Kaju Katli, Kaju Roll, Kaju Apple, and Kaju Pista Burfi. Ideal for use in sweet shops, commercial kitchens, and food industries, this machine delivers high output with uniform texture and hygiene. Constructed using stainless steel (SS 304), the machine ensures durability, corrosion resistance, and food-grade safety. It operates on a powerful motor with heavy-duty blades, which finely grinds cashew nuts to a desired consistency without affecting flavor or color.

The Gulab Jamun Making Machine by Machico Machinery is a fully automatic solution designed for producing uniform and perfectly round gulab jamuns in large quantities. Ideal for sweet shops, catering units, and commercial kitchens, this machine ensures consistent shape, size, and output — reducing labor and maintaining hygiene. Built from food-grade stainless steel, it is user-friendly, low-maintenance, and suitable for making gulab jamun, kala jamun, rasgulla balls, and similar sweets with smooth dough.

The 3 HP Pulverizer Machine from Machico Machinery is a medium-capacity, fully stainless steel grinding solution ideal for domestic and small commercial use. Built with a 6-way stainless steel beater system, it ensures fine, fast, and uniform grinding of various dry food items including spices, grains, pulses, turmeric, sugar, and more. This machine is the perfect replacement for traditional stone grinders, offering greater speed, hygiene, and durability—suitable for shops, tiffin centers, and catering kitchens.

The 2 HP Pulverizer Machine from Machico Machinery is a compact, powerful, and fully stainless-steel grinding solution ideal for domestic and light commercial use. Designed with a 6-way SS beater mechanism, it ensures efficient and uniform grinding of dry food materials like spices, grains, pulses, turmeric, and sugar. Replacing old-fashioned stone grinders, this machine brings modern hygiene standards, faster operation, and better output quality—perfect for small-scale kitchens and food shops.

The Chapati Bhatti from Machico Machinery is a heavy-duty commercial hot plate designed for cooking and roasting chapatti, roti, paratha, and thepla with speed and precision. Equipped with an integrated puffer system, it delivers a direct flame to puff rotis evenly—just like traditional tandoor-style cooking. Made with high-grade stainless steel, this unit is ideal for restaurants, hotels, community kitchens, and langars, ensuring consistent heat, hygienic cooking, and long-lasting durability.

The 30 Litre Electric Kadai from Machico Machinery is a high-capacity, commercial-grade fryer built for continuous, large-volume frying of Indian snacks, sweets, and food items. Ideal for restaurants, sweet shops, catering services, and industrial kitchens, this electric kadai ensures uniform cooking, quick heating, and hygienic operation — all with minimal oil waste. Crafted with premium stainless steel and equipped with precision temperature control, the 30L model offers durability, efficiency, and performance for professional kitchens.