'costeffective hygienic'

The Dry Fruit Tukda Machine is a specialized machine designed to cut dry fruits like almonds (badam), cashews (kaju), pistachios (pista), walnuts, and others into small uniform pieces (tukda or chunks). This machine is ideal for use in sweet shops, bakery units, food processing plants, ice cream factories, and commercial kitchens where precise and quick cutting of dry fruits is essential. Made from high-quality stainless steel (SS 304), this machine ensures hygienic operation, long-lasting performance, and easy maintenance. It uses a powerful motor and specially designed blades to produce even-sized pieces, improving product consistency and saving labor.

The Tilting Type Khoya Making Machine is a heavy-duty, highly efficient solution for producing khoya (mawa), rabdi, and other milk-based sweets in bulk quantities. Specially designed for commercial kitchens, dairy plants, sweet shops, and catering units, this machine enables continuous, hygienic, and uniform heating of milk to achieve the perfect consistency of khoya. Built with food-grade stainless steel (SS 304), the machine is equipped with a manual or motorized tilting mechanism, which allows easy unloading of the final product—minimizing labor and spillage. The tilting feature also ensures hassle-free cleaning, making it a user-friendly and hygienic solution. Heating can be powered by LPG Gas, Electric Coil, Diesel Burner, or Induction, offering flexibility based on operational needs. The vessel is specifically engineered to distribute heat evenly, avoiding burning or sticking of milk.

The Khoya Machine (also known as Mawa or Khoa machine) is a robust, hygienic, and efficient device used to convert milk into khoya by continuous heating and evaporation. It’s designed for heavy-duty use in halwai shops, dairy units, sweet factories, and food industries. Crafted using high-grade stainless steel (SS 304), the machine offers excellent durability, easy cleaning, and resistance to corrosion. It is available in various capacities—ranging from 40 liters to 300 liters—to suit small-scale to large-scale production needs. The machine is equipped with efficient heating options, including gas, electric coil, or induction systems. Tilting models are available for easy unloading and cleaning. Some models also feature automatic stirring mechanisms to prevent sticking or burning of milk.

The Khoya Making Machine from Machico Machinery is a high-efficiency tilting-type steam or gas-operated machine designed for the bulk preparation of khoya (mawa) used in sweets and dairy products. Engineered with food-grade stainless steel and a heavy-duty mixing mechanism, this machine ensures uniform heating, hygienic processing, and high productivity, making it ideal for sweet shops, dairies, catering kitchens, and food processing units. It replaces traditional manual khoya boiling methods, reducing labor and saving time, while ensuring consistent taste and texture.

The Khoya Making Machine from Machico Machinery is a high-efficiency tilting-type steam or gas-operated machine designed for the bulk preparation of khoya (mawa) used in sweets and dairy products. Engineered with food-grade stainless steel and a heavy-duty mixing mechanism, this machine ensures uniform heating, hygienic processing, and high productivity, making it ideal for sweet shops, dairies, catering kitchens, and food processing units. It replaces traditional manual khoya boiling methods, reducing labor and saving time, while ensuring consistent taste and texture.

The Halwa Making Machine from Machico Machinery is a semi-automatic tilting-type cooking mixer specially designed for continuous, uniform, and hygienic preparation of halwa in bulk. Engineered with a stainless steel body and motorized mixing paddle, this machine simplifies the labor-intensive process of cooking sweets like sooji halwa, moong dal halwa, Karachi halwa, and more. Ideal for sweet shops, catering services, community kitchens, and food production units, it ensures consistent results, saves time, and reduces manpower.

The Kaju Musti Making Machine by Machico Machinery is a precision-engineered machine designed to produce uniform, hygienic, and perfectly shaped kaju musti sweets at commercial scale. Ideal for sweet shops, halwai units, and food processing centers, this machine helps automate the molding process of kaju-based sweets, reducing manual effort and ensuring consistency in taste and size. Crafted from food-grade stainless steel, the machine is easy to clean, durable, and built for long hours of operation during peak demand seasons.

The Besan Laddu Making Machine from Machico Machinery is a fully automatic solution designed to streamline the production of round, uniform, and hygienic besan laddus in bulk. Built with food-grade stainless steel, this machine ensures consistent quality, shape, and size, making it ideal for sweet shops, halwai units, catering services, and food processing industries. With a high-speed motor and precision ball-forming system, the machine can also be used to make rava laddu, coconut laddu, and other similar sweets.

The Instant Dry Grinder from Machico Machinery is a high-speed, commercial-grade grinding machine specially designed for instant and fine grinding of dry ingredients like grains, pulses, spices, sugar, and rice. This machine is ideal for restaurants, food factories, flour mills, sweet shops, and catering units that require fast, continuous, and hygienic grinding without soaking or pre-processing. Built with a stainless steel body and a robust motor, it delivers consistent results with minimal maintenance and maximum output.