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The Khaman Steamer by Machico Machinery is specially designed for preparing soft, spongy khaman in bulk with perfect consistency. Made from high-quality stainless steel, this machine is ideal for sweet shops, snack centers, and commercial kitchens. Available in 6 Tray and 10 Tray models, it meets both medium and large-scale cooking needs. 6 Tray Khaman Steamer – Perfect for medium-volume production in sweet shops and food stalls. 10 Tray Khaman Steamer – Ideal for high-demand kitchens, catering services, and bulk orders.

The Idly Dhokla Steamer from Machico Machinery is a fully stainless steel, commercial-grade steaming machine designed for preparing idly, dhokla, khaman, momos, patra, and other steamed dishes with efficiency and hygiene. Available in multiple tray capacities – 6 tray, 8 tray, 10 tray, and 12 tray – this steamer is perfect for all types of kitchens, from small food stalls to large industrial catering units. 6 Tray Steamer – Ideal for medium-sized kitchens and sweet shops. 8 Tray Steamer – Suitable for hotels, canteens, and busy food counters. 10 Tray Steamer – Best for commercial caterers and large-scale tiffin services. 12 Tray Steamer – Designed for bulk production in industrial kitchens and food factories.

The Khoya Making Machine from Machico Machinery is a high-efficiency tilting-type steam or gas-operated machine designed for the bulk preparation of khoya (mawa) used in sweets and dairy products. Engineered with food-grade stainless steel and a heavy-duty mixing mechanism, this machine ensures uniform heating, hygienic processing, and high productivity, making it ideal for sweet shops, dairies, catering kitchens, and food processing units. It replaces traditional manual khoya boiling methods, reducing labor and saving time, while ensuring consistent taste and texture.

The Khoya Making Machine from Machico Machinery is a high-efficiency tilting-type steam or gas-operated machine designed for the bulk preparation of khoya (mawa) used in sweets and dairy products. Engineered with food-grade stainless steel and a heavy-duty mixing mechanism, this machine ensures uniform heating, hygienic processing, and high productivity, making it ideal for sweet shops, dairies, catering kitchens, and food processing units. It replaces traditional manual khoya boiling methods, reducing labor and saving time, while ensuring consistent taste and texture.