'excellent choice'

The 2 Feet Masala Mixer Machine is a highly efficient solution for blending spices, powders, and dry ingredients with consistency and ease. Ideal for small to medium-scale production, it is widely used in commercial kitchens, food processing units, namkeen factories, and spice manufacturing setups. Built with food-grade stainless steel, the machine ensures hygiene, durability, and long-term resistance to wear—making it perfect for continuous operation in demanding environments. Despite its compact footprint, the mixer features a powerful motor and ribbon-blade system that delivers thorough, even mixing in every batch. Its user-friendly controls and low-maintenance design make it an excellent choice for businesses looking to increase productivity with minimal effort. 2 Feet mixing chamber – ideal for small & medium units Ribbon-type blades for uniform and effective mixing Heavy-duty motor for consistent batch quality Food-grade stainless steel body for hygiene and strength Space-saving, compact design Easy-to-operate and clean

The 60 Ltr Valona Machine – Rod Type is a compact yet powerful cooking vessel designed for boiling and reducing milk to prepare sweets like khoya, rabdi, and basundi in commercial kitchens. This version uses a rod-type burner system, which delivers direct and concentrated flame heating beneath the vessel—ideal for quick and efficient milk processing. Constructed from SS 304 food-grade stainless steel, the machine ensures hygiene, durability, and resistance to high temperatures. Its heavy-duty MS (mild steel) stand provides strong structural support, making it a dependable choice for halwai shops, small dairy setups, and catering services.

The 200 Ltr Valona Machine – Pipe Type is a high-capacity stainless steel cooking vessel designed for the efficient boiling, condensing, and heating of milk and milk-based products. Widely used in dairy processing, sweet manufacturing units, large halwai kitchens, and community kitchens, this machine ensures uniform heating with its pipe-type burner system, ideal for producing khoya, rabdi, basundi, and boiled milk. Built with SS 304 food-grade stainless steel, the 200-liter Valona machine provides long-lasting durability, hygiene, and heat resistance. Its heavy-duty mild steel frame offers excellent stability, while the open-top design allows continuous manual stirring and monitoring.

The Khoya Machine (also known as Mawa or Khoa machine) is a robust, hygienic, and efficient device used to convert milk into khoya by continuous heating and evaporation. It’s designed for heavy-duty use in halwai shops, dairy units, sweet factories, and food industries. Crafted using high-grade stainless steel (SS 304), the machine offers excellent durability, easy cleaning, and resistance to corrosion. It is available in various capacities—ranging from 40 liters to 300 liters—to suit small-scale to large-scale production needs. The machine is equipped with efficient heating options, including gas, electric coil, or induction systems. Tilting models are available for easy unloading and cleaning. Some models also feature automatic stirring mechanisms to prevent sticking or burning of milk.

The Dosa Bhatti from Machico Machinery is a commercial gas-operated hot plate specially designed for making crispy, evenly cooked dosas in high-volume food setups. Built with a heavy-duty cast iron or stainless steel dosa plate, this bhatti ensures uniform heat distribution, faster cooking, and excellent results every time. Perfect for restaurants, Udupi hotels, canteens, food stalls, and community kitchens, the dosa bhatti is engineered to handle long hours of operation with minimal maintenance.

The 2500 Watt Mixer Grinder from Machico Machinery is a high-performance, heavy-duty machine designed for fast and efficient grinding in commercial kitchens. With its powerful 2500-watt motor, it delivers superior speed and torque to handle the toughest ingredients like turmeric, ginger, garlic, dry spices, and vegetables—producing smooth and consistent paste, gravy, or puree in minutes. Built for long-term commercial use, this mixer is the perfect choice for restaurants, catering units, and food processors. High-Power 2500 Watt Motor – Handles heavy-duty grinding with ease and speed. Stainless Steel Jar & Housing – Durable, rust-proof, and food-safe construction. Smooth & Pulpy Grinding Output – Ideal for gravy, chutney, spice pastes, and vegetable purees.

The 10 Litre Heavy Duty Mixer Grinder from Machico Machinery is a powerful, high-capacity machine built to handle intense commercial grinding needs. Whether it's making chutney, gravy, puree, or vegetable paste, this mixer delivers unmatched performance and durability, making it the perfect choice for large-scale kitchens. Massive 10 Litre Jar Capacity – Ideal for bulk preparation in busy kitchens. Heavy-Duty Copper Motor – Provides consistent performance for wet grinding, dry grinding, and mixing. Rugged Stainless Steel Body & Jar – Rust-proof, hygienic, and built for long-term use. Pulpy & Smooth Output – Perfect for gravies, sauces, vegetable paste, chutneys, etc. Shockproof & Safe Design – Ensures operator safety with strong insulation and anti-skid base. Easy to Clean & Maintain – Designed for quick cleaning and minimal downtime.

The Vegetable Chopper Machine is a versatile and high-performance solution designed for the quick and uniform chopping of vegetables in busy commercial kitchens, restaurants, hotels, and food processing units. Built to enhance productivity and reduce manual effort, this machine ensures consistent cuts with minimal time and energy consumption. Crafted from high-grade, food-safe stainless steel, it offers excellent durability, hygiene, and corrosion resistance, even under daily heavy-duty use. The machine is powered by a robust motor that delivers fast and efficient chopping of a wide variety of vegetables, including onions, tomatoes, potatoes, carrots, cabbage, and more. Its ergonomic design ensures safe operation, and the compact structure makes it easy to integrate into kitchens with limited space. Whether for curries, salads, gravies, or ready-to-cook packs, this chopper machine is a must-have for bulk vegetable preparation. Fast and consistent chopping of various vegetables Powerful motor for high efficiency and reliability Stainless steel body – hygienic, durable, and easy to clean Ergonomic and compact design for ease of use Low power consumption and maintenance Enhances speed and accuracy in food prep

The 1 HP Gravy Machine is expertly designed for quick and efficient wet grinding, ideal for preparing gravies, pastes, and sauces in high-demand kitchen environments. With its powerful 1 HP motor, this machine effortlessly grinds ingredients like tomatoes, onions, garlic, green chilies, ginger, and spices into smooth, uniform textures—perfect for consistent flavor in every batch. Compact in design yet robust in performance, it’s an excellent fit for restaurants, catering businesses, food stalls, and small food processing units where speed and quality matter. 1 HP motor for powerful and consistent grinding Suitable for wet ingredients and spice pastes Compact, space-saving design Stainless steel and food-safe construction