'food processing garlic separator'

The Small Garlic Peeler Machine is a compact and efficient solution designed for quick and clean peeling of garlic cloves. Ideal for small-scale food businesses, restaurants, spice shops, and commercial kitchens, this machine helps you save time, reduce manual labor, and ensure hygienic processing. Using pneumatic or dry peeling technology, the machine gently removes garlic skin without damaging the cloves, delivering clean output with minimal waste. Its compact design makes it perfect for operations with limited space, while its stainless steel body ensures hygiene and durability. Compact size – suitable for small to medium operations High peeling efficiency with minimal clove damage Food-grade stainless steel construction Easy to operate, clean, and maintain

The Garlic Bulb Breaker Machine is designed to separate garlic cloves from bulbs quickly and efficiently, making it an essential tool for garlic processing units, food industries, spice factories, and commercial kitchens. This machine significantly reduces manual labor and increases productivity, especially in bulk garlic handling operations. Constructed from food-grade stainless steel, it ensures hygiene, durability, and easy maintenance. The machine uses rubber rollers or soft pressing mechanisms to break bulbs without damaging the cloves, ensuring a high output rate with minimal waste. High-capacity clove separation Gentle processing to avoid clove damage Stainless steel body – hygienic and rust-resistant Easy to operate and clean Saves time and manual effort Low maintenance with long-lasting performance

The 7 HP Gravy Machine is an industrial-strength wet grinder engineered for extremely high-volume food preparation. Designed for large-scale food processing units, central kitchens, catering services, and commercial mess operations, this machine delivers exceptional grinding performance for gravies, pastes, chutneys, and sauces. Equipped with a powerful 7 HP motor, it can handle tough, fibrous ingredients like onions, tomatoes, garlic, ginger, chilies, and whole spices with ease—ensuring a smooth, uniform texture in every batch. Its high-capacity output makes it the ideal solution for kitchens that demand speed, quality, and reliability at scale. High-torque 7 HP motor for maximum grinding efficiency Built for continuous, heavy-duty operation Food-grade stainless steel body for hygiene and durability Quick and uniform grinding of all wet ingredients

The 3 HP Gravy Machine is an industrial-grade wet grinder built for heavy-duty, high-volume grinding of gravies, pastes, and chutneys. Perfect for large restaurants, food factories, central kitchens, messes, and catering units, this machine ensures fast, smooth, and uniform processing of wet ingredients. Powered by a high-torque 3 HP motor, it effortlessly grinds onions, tomatoes, garlic, chilies, and spices into fine, lump-free pastes. Designed for continuous operation, it reduces preparation time and enhances output without compromising on texture or taste. 3 HP powerful motor for maximum grinding capacity Handles large batches with consistent results Food-grade stainless steel body and components Rugged construction for long-lasting durability Easy to operate, clean, and maintain

The 2 HP Gravy Machine is a powerful and efficient commercial-grade grinder designed to handle large-scale preparation of gravies, chutneys, pastes, and sauces. Built for restaurants, catering services, food stalls, and food processing units, this machine offers smooth, consistent grinding with every batch. Powered by a robust 2 HP motor, it easily processes tough ingredients such as onions, tomatoes, ginger, garlic, chilies, and various spices, delivering a fine, uniform texture. Its compact yet heavy-duty design ensures maximum productivity even in space-limited commercial kitchens. 2 HP powerful motor – perfect for continuous operation Grinds wet ingredients quickly and uniformly Built with food-grade, stainless steel materials Heavy-duty construction with compact footprint

The 1 HP Gravy Machine is expertly designed for quick and efficient wet grinding, ideal for preparing gravies, pastes, and sauces in high-demand kitchen environments. With its powerful 1 HP motor, this machine effortlessly grinds ingredients like tomatoes, onions, garlic, green chilies, ginger, and spices into smooth, uniform textures—perfect for consistent flavor in every batch. Compact in design yet robust in performance, it’s an excellent fit for restaurants, catering businesses, food stalls, and small food processing units where speed and quality matter. 1 HP motor for powerful and consistent grinding Suitable for wet ingredients and spice pastes Compact, space-saving design Stainless steel and food-safe construction

The Chutney Machine / Paste Making Machine is a versatile and powerful wet grinder, designed for making chutneys, pastes, purees, and wet spice mixtures. Ideal for restaurants, catering services, food processing units, and small-scale industries, this machine ensures fast, hygienic, and consistent grinding of a wide variety of ingredients. From onions, garlic, ginger, and green chilies to coconut, tomato, and mint, the machine handles everything with ease, delivering smooth, uniform paste in minimal time. High-speed motor for efficient wet grinding Stainless steel body and blades – rustproof and food-safe Compact and durable design Available in various capacities (5kg, 10kg, 20kg) Easy to clean and operate

The 60 Ltr Valona Machine – Rod Type is a compact yet powerful cooking vessel designed for boiling and reducing milk to prepare sweets like khoya, rabdi, and basundi in commercial kitchens. This version uses a rod-type burner system, which delivers direct and concentrated flame heating beneath the vessel—ideal for quick and efficient milk processing. Constructed from SS 304 food-grade stainless steel, the machine ensures hygiene, durability, and resistance to high temperatures. Its heavy-duty MS (mild steel) stand provides strong structural support, making it a dependable choice for halwai shops, small dairy setups, and catering services.

The 200 Ltr Valona Machine – Pipe Type is a high-capacity stainless steel cooking vessel designed for the efficient boiling, condensing, and heating of milk and milk-based products. Widely used in dairy processing, sweet manufacturing units, large halwai kitchens, and community kitchens, this machine ensures uniform heating with its pipe-type burner system, ideal for producing khoya, rabdi, basundi, and boiled milk. Built with SS 304 food-grade stainless steel, the 200-liter Valona machine provides long-lasting durability, hygiene, and heat resistance. Its heavy-duty mild steel frame offers excellent stability, while the open-top design allows continuous manual stirring and monitoring.