'food processing oil removal solutions'

The Jumbo Tilting Oil and Hydro Dryer Machine is a high-capacity, heavy-duty solution designed for the quick and efficient removal of oil or moisture from fried or washed food products. Built for large-scale food processing units, snack manufacturers, and catering operations, this machine ensures better product quality, crispiness, and extended shelf life. Its standout feature is the tilting mechanism with a manual handle, allowing the drum to be easily flipped for smooth unloading of materials, saving time and labor. Operating at 860 RPM, it delivers high-speed drying without damaging delicate products. Jumbo capacity for large-volume processing 860 RPM spin speed – fast, efficient drying without breakage Tilting drum with handle for easy unloading Strong stainless steel body – hygienic and durable Reduces oil/moisture content to enhance product texture and shelf life

The Oil and Hydro Dryer Machine (Tilting Model) is a high-performance solution designed to remove excess oil or moisture from fried food items. Ideal for commercial kitchens, snack processing units, and namkeen manufacturing, this machine ensures better product quality, improved taste, and extended shelf life. It is especially suitable for snacks like potato chips, namkeen, banana chips, and fryums, where effective oil separation is essential. The machine’s tilting drum feature allows for easy unloading after drying, reducing manual effort and enhancing overall efficiency. High-speed spinning for fast oil/moisture removal Tilting drum for easy discharge of material Stainless steel construction for hygiene and durability Reduces oil content, improving taste and shelf life User-friendly design with low maintenance needs

The Oil or Hydro Dryer Machine is an essential post-frying solution designed to remove excess oil or water from fried or blanched food items like potato chips, banana wafers, namkeen, and other snacks. Ideal for commercial snack manufacturers, restaurants, catering services, and food processing units, this machine helps improve product shelf life, reduce oil usage, and enhance the crispness and quality of your snacks. Built with a robust stainless steel body and high-speed rotating drum, the machine uses centrifugal force to effectively eliminate surface oil or moisture without damaging the product.

The 60 Ltr Valona Machine – Rod Type is a compact yet powerful cooking vessel designed for boiling and reducing milk to prepare sweets like khoya, rabdi, and basundi in commercial kitchens. This version uses a rod-type burner system, which delivers direct and concentrated flame heating beneath the vessel—ideal for quick and efficient milk processing. Constructed from SS 304 food-grade stainless steel, the machine ensures hygiene, durability, and resistance to high temperatures. Its heavy-duty MS (mild steel) stand provides strong structural support, making it a dependable choice for halwai shops, small dairy setups, and catering services.

The 200 Ltr Valona Machine – Pipe Type is a high-capacity stainless steel cooking vessel designed for the efficient boiling, condensing, and heating of milk and milk-based products. Widely used in dairy processing, sweet manufacturing units, large halwai kitchens, and community kitchens, this machine ensures uniform heating with its pipe-type burner system, ideal for producing khoya, rabdi, basundi, and boiled milk. Built with SS 304 food-grade stainless steel, the 200-liter Valona machine provides long-lasting durability, hygiene, and heat resistance. Its heavy-duty mild steel frame offers excellent stability, while the open-top design allows continuous manual stirring and monitoring.

The 100 Ltr Valona Machine – Pipe Type is a specialized stainless steel cooking vessel designed for the continuous heating, boiling, or condensing of milk and other dairy products, especially used in sweet preparation, dairy processing, and community kitchens. This model features a pipe-type gas or diesel burner system, which provides uniform and efficient heating under the vessel, making it ideal for large-scale khoya, rabdi, basundi, or milk boiling. The heavy-duty construction and 100-liter capacity make it a reliable solution for commercial food production.

The Khoya Making Machine from Machico Machinery is a high-efficiency tilting-type steam or gas-operated machine designed for the bulk preparation of khoya (mawa) used in sweets and dairy products. Engineered with food-grade stainless steel and a heavy-duty mixing mechanism, this machine ensures uniform heating, hygienic processing, and high productivity, making it ideal for sweet shops, dairies, catering kitchens, and food processing units. It replaces traditional manual khoya boiling methods, reducing labor and saving time, while ensuring consistent taste and texture.

The Khoya Making Machine from Machico Machinery is a high-efficiency tilting-type steam or gas-operated machine designed for the bulk preparation of khoya (mawa) used in sweets and dairy products. Engineered with food-grade stainless steel and a heavy-duty mixing mechanism, this machine ensures uniform heating, hygienic processing, and high productivity, making it ideal for sweet shops, dairies, catering kitchens, and food processing units. It replaces traditional manual khoya boiling methods, reducing labor and saving time, while ensuring consistent taste and texture.

The Oil Pressing Machine from Machico Machinery is a fully automatic, high-efficiency cold and hot oil extraction unit designed for home and commercial use. Built with food-grade stainless steel and a powerful motor, it extracts pure oil from a variety of seeds and nuts while preserving natural taste and nutrients. Whether you're pressing mustard, groundnut, sesame, sunflower, or coconut, this machine ensures maximum oil yield with minimal effort and zero chemicals.