'hassle free heating'

The Tilting Type Khoya Making Machine is a heavy-duty, highly efficient solution for producing khoya (mawa), rabdi, and other milk-based sweets in bulk quantities. Specially designed for commercial kitchens, dairy plants, sweet shops, and catering units, this machine enables continuous, hygienic, and uniform heating of milk to achieve the perfect consistency of khoya. Built with food-grade stainless steel (SS 304), the machine is equipped with a manual or motorized tilting mechanism, which allows easy unloading of the final product—minimizing labor and spillage. The tilting feature also ensures hassle-free cleaning, making it a user-friendly and hygienic solution. Heating can be powered by LPG Gas, Electric Coil, Diesel Burner, or Induction, offering flexibility based on operational needs. The vessel is specifically engineered to distribute heat evenly, avoiding burning or sticking of milk.

The Tilting Mixer Grinder from Machico Machinery is a powerful and efficient solution for preparing pulpy, thick vegetable pastes, chutneys, gravies, and curry bases. Engineered for commercial kitchens, this machine comes equipped with a heavy-duty motor that effortlessly crushes a variety of vegetables into smooth, uniform mixtures. Its key advantage is the tilting mechanism, which allows the user to tilt the jar upside down to easily discharge the material—eliminating the need for lifting and manual scooping. Powerful Motor – Handles hard vegetables with ease for smooth grinding. Tilting Design – Rotate the jar for hassle-free removal of contents. Available in 3 Models – Choose as per kitchen size and workload. Stainless Steel Construction – Ensures hygiene, durability, and easy cleaning. Efficient Output – Perfect for making chutney, gravy, paste, and liquid from vegetables. User-Friendly Operation – Simple controls for fast and safe use.

The Fruit Juicer Machine is a powerful and efficient solution for extracting fresh juice from a wide variety of fruits. Ideal for juice bars, cafés, restaurants, and even home kitchens, this machine delivers maximum juice yield while retaining the natural flavor and nutrients of each fruit. Equipped with a high-performance motor and durable components, it handles both soft and hard fruits like oranges, apples, grapes, pomegranates, and more with ease. Its food-grade stainless steel body ensures long-lasting durability, hygiene, and resistance to corrosion. The user-friendly design includes intuitive controls and detachable parts for quick cleaning and hassle-free operation. Despite its compact size, the machine is built to perform reliably in both personal and commercial environments. Compatible with a wide range of fruits Powerful motor for efficient juice extraction Stainless steel body – hygienic and rust-resistant Compact yet robust design

The Compact Sugarcane Juicer Machine is a sleek, efficient, and space-saving solution for extracting fresh and healthy sugarcane juice with ease. Perfect for small juice shops, cafes, food stalls, home use, and businesses with limited space, this machine delivers powerful performance in a compact footprint. Equipped with stainless steel rollers and a durable motor, it ensures maximum juice extraction while retaining the natural flavor and nutrients of sugarcane. Its easy-to-clean, food-grade body guarantees hygiene, while the low-maintenance design keeps operations smooth and hassle-free. Compact design – ideal for tight spaces Stainless steel rollers for high juice yield Easy to operate, clean, and maintain Energy-efficient and cost-effective Hygienic and food-safe construction

The 500 Ltr Valona Machine – Rod Type is a heavy-duty, high-capacity milk boiling and sweet preparation vessel, specially designed for industrial and commercial-scale use. It is ideal for preparing khoya, rabdi, basundi, milk cake, and similar milk-based sweets in bulk quantities. Equipped with a rod-type heating system, the machine uses direct, focused flame from LPG or diesel burners, ensuring fast and uniform heating. Its inner body is made from SS 304 food-grade stainless steel, and the entire unit is mounted on a reinforced mild steel (MS) stand for long-term strength and stability in continuous operations.

The 60 Ltr Valona Machine – Rod Type is a compact yet powerful cooking vessel designed for boiling and reducing milk to prepare sweets like khoya, rabdi, and basundi in commercial kitchens. This version uses a rod-type burner system, which delivers direct and concentrated flame heating beneath the vessel—ideal for quick and efficient milk processing. Constructed from SS 304 food-grade stainless steel, the machine ensures hygiene, durability, and resistance to high temperatures. Its heavy-duty MS (mild steel) stand provides strong structural support, making it a dependable choice for halwai shops, small dairy setups, and catering services.

The 200 Ltr Valona Machine – Pipe Type is a high-capacity stainless steel cooking vessel designed for the efficient boiling, condensing, and heating of milk and milk-based products. Widely used in dairy processing, sweet manufacturing units, large halwai kitchens, and community kitchens, this machine ensures uniform heating with its pipe-type burner system, ideal for producing khoya, rabdi, basundi, and boiled milk. Built with SS 304 food-grade stainless steel, the 200-liter Valona machine provides long-lasting durability, hygiene, and heat resistance. Its heavy-duty mild steel frame offers excellent stability, while the open-top design allows continuous manual stirring and monitoring.

The 100 Ltr Valona Machine – Pipe Type is a specialized stainless steel cooking vessel designed for the continuous heating, boiling, or condensing of milk and other dairy products, especially used in sweet preparation, dairy processing, and community kitchens. This model features a pipe-type gas or diesel burner system, which provides uniform and efficient heating under the vessel, making it ideal for large-scale khoya, rabdi, basundi, or milk boiling. The heavy-duty construction and 100-liter capacity make it a reliable solution for commercial food production.

The Dry Fruit Powder Machine is a high-performance grinder designed specifically for pulverizing dry fruits like almonds (badam), cashews (kaju), pistachios (pista), walnuts, dry coconut, and even cardamom (elaichi) into fine powder form. Widely used in sweet shops, bakeries, hotels, spice units, and food processing industries, this machine ensures consistent output, hygiene, and speed. Built using high-quality stainless steel (SS 304) and fitted with sharp grinding blades, the machine is capable of processing even hard dry fruits into a smooth, lump-free powder. Perfect for use in halwa, sheera, sweets, thandai mix, milk masala powder, and health supplements.