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'heavy duty gas trolley'

Items tagged with 'heavy duty gas trolley'

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MIXER GRINDER

The 14 Litre Heavy Duty Mixer Grinder – Square Model from Machico Machinery is specially built for large-scale commercial kitchens and bulk food processing. With its high-capacity stainless steel jar and square body design, this machine ensures stability, speed, and efficiency for continuous grinding of gravy, chutney, vegetable paste, curry base, and more. Massive 14 Litre Capacity – Suitable for high-volume kitchens and industrial use. Sturdy Square-Body Design – Offers better stability and a space-saving footprint. High-Power Heavy-Duty Motor – Built for nonstop grinding and mixing operations. Food-Grade Stainless Steel Jar & Blades – Hygienic, rust-proof, and easy to clean. Consistent & Pulpy Grinding Output – Perfect for smooth chutneys, pastes, and gravies. Shockproof & Safe Operation – Insulated wiring and anti-vibration frame for user safety. Low Maintenance – Durable parts and easy-to-clean construction.

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MIXER GRINDER

The 10 Litre Heavy Duty Mixer Grinder – Square Model from Machico Machinery is a powerhouse built for bulk grinding and mixing in commercial settings. With a sturdy square design, it offers enhanced balance, ease of operation, and long-lasting durability. Perfect for making chutneys, gravies, vegetable pastes, curry bases, and more in large-scale food operations. 10 Litre Jar Capacity – Ideal for heavy-duty, high-volume grinding needs. Robust Square-Body Structure – Ensures extra stability and space-efficient usage. Heavy-Duty Motor – Supports continuous grinding with powerful torque. Food-Grade Stainless Steel Jar & Blades – Corrosion-resistant, hygienic, and durable. Smooth & Pulpy Output – Delivers consistent results for gravies, sauces, and pastes. Shockproof & Safe – Strong insulation and vibration control for operator safety. Easy Maintenance – Simple to clean and service, even with heavy daily use.

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MIXER GRINDER

The Heavy Duty Mixer Grinder – Square Model by Machico Machinery is engineered for high-volume grinding with maximum durability and efficiency. Its square body design offers enhanced stability, modern aesthetics, and robust build quality—making it an ideal machine for commercial kitchens and food processing units. Powerful Motor – Designed for continuous operation with wet and dry grinding capabilities. Sturdy Square Frame – Offers extra stability, easy placement, and a modern industrial look. Stainless Steel Jar & Body – Corrosion-resistant and hygienic for food preparation. Pulpy & Smooth Results – Perfect for making chutney, gravy, curry base, and vegetable paste.

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MIXER GRINDER

The 3 Litre Mixer Grinder from Machico Machinery is a powerful and compact solution for grinding, mixing, and blending in commercial kitchens. Ideal for hotels, restaurants, sweet shops, and food processing units, this machine is designed to handle both wet and dry grinding with ease. 3 Litre Stainless Steel Jar – Perfect for medium-sized commercial operations. Heavy-Duty Motor – Ensures fast and consistent grinding of spices, chutneys, masalas, pastes, and batters. Robust Construction – Food-grade stainless steel body for durability and hygiene. Multi-Functional Use – Suitable for wet grinding, dry grinding, and blending.

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VALONA

The 100 Ltr Valona Machine – Pipe Type is a specialized stainless steel cooking vessel designed for the continuous heating, boiling, or condensing of milk and other dairy products, especially used in sweet preparation, dairy processing, and community kitchens. This model features a pipe-type gas or diesel burner system, which provides uniform and efficient heating under the vessel, making it ideal for large-scale khoya, rabdi, basundi, or milk boiling. The heavy-duty construction and 100-liter capacity make it a reliable solution for commercial food production.

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SWEET MAKING MACHINE

The Tilting Type Khoya Making Machine is a heavy-duty, highly efficient solution for producing khoya (mawa), rabdi, and other milk-based sweets in bulk quantities. Specially designed for commercial kitchens, dairy plants, sweet shops, and catering units, this machine enables continuous, hygienic, and uniform heating of milk to achieve the perfect consistency of khoya. Built with food-grade stainless steel (SS 304), the machine is equipped with a manual or motorized tilting mechanism, which allows easy unloading of the final product—minimizing labor and spillage. The tilting feature also ensures hassle-free cleaning, making it a user-friendly and hygienic solution. Heating can be powered by LPG Gas, Electric Coil, Diesel Burner, or Induction, offering flexibility based on operational needs. The vessel is specifically engineered to distribute heat evenly, avoiding burning or sticking of milk.

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SWEET MAKING MACHINE

The Khoya Machine (also known as Mawa or Khoa machine) is a robust, hygienic, and efficient device used to convert milk into khoya by continuous heating and evaporation. It’s designed for heavy-duty use in halwai shops, dairy units, sweet factories, and food industries. Crafted using high-grade stainless steel (SS 304), the machine offers excellent durability, easy cleaning, and resistance to corrosion. It is available in various capacities—ranging from 40 liters to 300 liters—to suit small-scale to large-scale production needs. The machine is equipped with efficient heating options, including gas, electric coil, or induction systems. Tilting models are available for easy unloading and cleaning. Some models also feature automatic stirring mechanisms to prevent sticking or burning of milk.

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SWEET MAKING MACHINE

The Khoya Making Machine from Machico Machinery is a high-efficiency tilting-type steam or gas-operated machine designed for the bulk preparation of khoya (mawa) used in sweets and dairy products. Engineered with food-grade stainless steel and a heavy-duty mixing mechanism, this machine ensures uniform heating, hygienic processing, and high productivity, making it ideal for sweet shops, dairies, catering kitchens, and food processing units. It replaces traditional manual khoya boiling methods, reducing labor and saving time, while ensuring consistent taste and texture.

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