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'high capacity roti machine for food services'

Items tagged with 'high capacity roti machine for food services'

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CHAPATI MAKING MACHINE

The Automatic Chapati Machine (2000 Chapatis per Hour) is an industrial-grade, fully automatic solution designed to meet the demands of large-scale food production units, central kitchens, catering services, mess facilities, and institutional canteens. With a remarkable capacity of up to 2000 chapatis per hour, this machine automates the complete process—from dough ball cutting to pressing, baking, and puffing—ensuring uniform quality, hygiene, and exceptional speed. Built with robust stainless steel construction and precision engineering, this machine delivers consistent performance under continuous operation. It's the ultimate choice for facilities looking to maximize output while minimizing labor and operational costs. 🔹 Ultra High Output – Produces up to 2000 chapatis per hour, ideal for bulk preparation 🔹 Fully Automatic Operation – Handles dough ball formation, pressing, baking, and puffing 🔹 Heavy-Duty Stainless Steel Body – Hygienic, rust-proof, and durable for 24/7 use 🔹 Touch Control Panel – Easy to operate with adjustable speed and temperature settings

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CHAPATI MAKING MACHINE

The Automatic Chapati Machine with a capacity of 800 to 1000 chapatis per hour is an advanced, fully-automated system built for high-demand commercial kitchens, centralized food production units, catering services, and institutional canteens. This machine streamlines the entire chapati-making process—from dough ball cutting to pressing, baking, and puffing—delivering uniform, soft, and perfectly puffed chapatis at an industrial pace. Manufactured with high-grade stainless steel, the machine ensures hygiene, durability, and long operational life. Its fully automatic operation reduces labor requirements and increases productivity, making it a valuable asset for any large-scale food operation. Fully Automatic Process – Automates dough ball forming, pressing, baking & puffing Uniform Size & Cooking – Consistent shape, thickness, and perfectly cooked chapatis

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CHAPATI MAKING MACHINE

The Automatic Chapati Machine is a high-performance, fully automated solution designed for large-scale chapati production in commercial kitchens, food factories, hostels, and catering services. This advanced machine automates the entire process—dough ball making, pressing, baking, and puffing—delivering soft, round, and evenly cooked chapatis with speed, consistency, and hygiene. Constructed from premium stainless steel, it is built to withstand long hours of continuous operation. Its user-friendly interface and high-output capacity make it ideal for industrial food environments seeking efficiency, quality, and labor savings.

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GRAVY MACHINE

The 7 HP Gravy Machine is an industrial-strength wet grinder engineered for extremely high-volume food preparation. Designed for large-scale food processing units, central kitchens, catering services, and commercial mess operations, this machine delivers exceptional grinding performance for gravies, pastes, chutneys, and sauces. Equipped with a powerful 7 HP motor, it can handle tough, fibrous ingredients like onions, tomatoes, garlic, ginger, chilies, and whole spices with ease—ensuring a smooth, uniform texture in every batch. Its high-capacity output makes it the ideal solution for kitchens that demand speed, quality, and reliability at scale. High-torque 7 HP motor for maximum grinding efficiency Built for continuous, heavy-duty operation Food-grade stainless steel body for hygiene and durability Quick and uniform grinding of all wet ingredients

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JUICER

The Medium Juicer Machine is designed for efficient and continuous juice extraction, making it perfect for juice shops, cafes, restaurants, catering services, and commercial kitchens. Built to handle moderate to high juice volumes, this machine combines speed, hygiene, and durability to meet daily business needs. Powered by a robust motor, the machine easily extracts juice from fruits like mosambi, orange, pineapple, pomegranate, watermelon, and vegetables like carrot and beetroot. Its stainless steel body and food-grade components ensure long-lasting performance and easy maintenance. Medium-capacity design – ideal for commercial use High juice yield with minimal pulp Stainless steel body for hygiene and durability Low noise, energy-efficient motor Easy to operate, clean, and maintain

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FAFDA MACHINE

The Jumbo Fafda Making Machine is specially engineered for large-scale production, making it the perfect solution for high-demand kitchens, snack factories, farsan shops, and catering services. Designed for speed, consistency, and efficiency, this machine helps scale up production while maintaining traditional taste and uniform quality. Built with food-grade stainless steel, it ensures hygiene, durability, and easy maintenance—even during continuous use. Its powerful motor and precision mechanism deliver fast, accurate shaping of fafdas with minimal manual effort. High-capacity production for commercial use Adjustable thickness and length for uniform output Heavy-duty motor ensures fast, reliable performance Hygienic, stainless steel body for long-term use Energy-efficient design for cost-effective operation Easy to clean, maintain, and operate

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VALONA

The 500 Ltr Valona Machine – Rod Type is a heavy-duty, high-capacity milk boiling and sweet preparation vessel, specially designed for industrial and commercial-scale use. It is ideal for preparing khoya, rabdi, basundi, milk cake, and similar milk-based sweets in bulk quantities. Equipped with a rod-type heating system, the machine uses direct, focused flame from LPG or diesel burners, ensuring fast and uniform heating. Its inner body is made from SS 304 food-grade stainless steel, and the entire unit is mounted on a reinforced mild steel (MS) stand for long-term strength and stability in continuous operations.

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VALONA

The 60 Ltr Valona Machine – Rod Type is a compact yet powerful cooking vessel designed for boiling and reducing milk to prepare sweets like khoya, rabdi, and basundi in commercial kitchens. This version uses a rod-type burner system, which delivers direct and concentrated flame heating beneath the vessel—ideal for quick and efficient milk processing. Constructed from SS 304 food-grade stainless steel, the machine ensures hygiene, durability, and resistance to high temperatures. Its heavy-duty MS (mild steel) stand provides strong structural support, making it a dependable choice for halwai shops, small dairy setups, and catering services.

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VALONA

The 200 Ltr Valona Machine – Pipe Type is a high-capacity stainless steel cooking vessel designed for the efficient boiling, condensing, and heating of milk and milk-based products. Widely used in dairy processing, sweet manufacturing units, large halwai kitchens, and community kitchens, this machine ensures uniform heating with its pipe-type burner system, ideal for producing khoya, rabdi, basundi, and boiled milk. Built with SS 304 food-grade stainless steel, the 200-liter Valona machine provides long-lasting durability, hygiene, and heat resistance. Its heavy-duty mild steel frame offers excellent stability, while the open-top design allows continuous manual stirring and monitoring.

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