'high performance bakery dough kneading equipment'

We are pleased to present the 10 Kg Dough Kneader Deluxe Machine, designed specifically for heavy-duty use in commercial kitchens, large food outlets, catering units, and bakery setups. Built for performance and efficiency, this machine easily handles large batches of dough—up to 10 kilograms—with speed and consistency. Constructed with a high-grade stainless steel body and bowl, this deluxe kneader ensures hygiene, strength, and long operational life. Whether you're kneading atta, maida, or other flour types, this machine guarantees uniform and smooth dough mixing without manual effort. An essential appliance for any large-scale food preparation setting.

We are proud to offer the 5 Kg Dough Kneader Deluxe Machine, crafted to meet the demands of commercial kitchens, bakeries, restaurants, and large households. This powerful kneading solution is perfect for preparing large batches of dough quickly, cleanly, and efficiently. Engineered with a sturdy stainless steel body and bowl, this deluxe model is built for durability and hygiene. It can knead up to 5 kilograms of atta, maida, or any flour in one go—saving time, labor, and ensuring consistent dough texture every time. Whether you're preparing dough for chapatis, puris, parathas, or bakery products, this machine delivers exceptional performance with minimal effort.

The 50 Kg Dough Kneader Machine is a powerhouse appliance built for industrial kitchens, large-scale food manufacturers, catering hubs, and central kitchens. Designed to handle up to 50 kilograms of atta, maida, or flour in a single batch, this machine delivers maximum efficiency with minimum manual effort—perfect for continuous, high-volume operations. Crafted from heavy-duty stainless steel, both the body and the bowl ensure unmatched hygiene, durability, and ease of maintenance. It offers uniform, smooth, and soft dough consistency—ideal for preparing chapatis, puris, bread, and bakery items at scale.

The 10 Kg Dough Kneader Machine is specially engineered for commercial kitchens, restaurants, hotels, and catering services that require bulk dough preparation with precision and hygiene. This powerful kneading machine can process up to 10 kilograms of atta, maida, or other flour in one go—delivering quick, smooth, and uniform mixing results. Built with a stainless steel body and bowl, the machine ensures durability, food safety, and easy maintenance. Whether you're preparing dough for chapatis, puris, or bakery products, this kneader saves time, reduces manual labor, and enhances kitchen efficiency.

The 5 Kg Dough Kneader Machine is a perfect solution for homes, small restaurants, hotels, tiffin centers, and commercial kitchens that require consistent and effortless kneading of atta, maida, or other types of flour. Designed with functionality and hygiene in mind, this machine kneads up to 5 kilograms of dough in just a few minutes—saving time, effort, and ensuring mess-free operation. Crafted from high-quality stainless steel, both the body and the mixing bowl are durable, rust-resistant, and easy to clean. Whether you're making chapatis, parathas, or puris, this machine delivers smooth and even dough every time.

Introducing the 15 Kg Dough Kneader Deluxe Machine, a high-capacity, heavy-duty solution ideal for industrial kitchens, large-scale food production units, catering businesses, and commercial bakeries. Built for intensive use, this powerful machine kneads up to 15 kilograms of atta, maida, or any flour with speed, uniformity, and unmatched efficiency. Constructed with a premium stainless steel body and mixing bowl, it ensures hygiene, durability, and long-term performance. This machine is designed to handle continuous operation while delivering consistent dough quality for a wide range of food preparations.

The Dry Fruit Tukda Machine is a specialized machine designed to cut dry fruits like almonds (badam), cashews (kaju), pistachios (pista), walnuts, and others into small uniform pieces (tukda or chunks). This machine is ideal for use in sweet shops, bakery units, food processing plants, ice cream factories, and commercial kitchens where precise and quick cutting of dry fruits is essential. Made from high-quality stainless steel (SS 304), this machine ensures hygienic operation, long-lasting performance, and easy maintenance. It uses a powerful motor and specially designed blades to produce even-sized pieces, improving product consistency and saving labor.

The Automatic Chapati Machine (2000 Chapatis per Hour) is an industrial-grade, fully automatic solution designed to meet the demands of large-scale food production units, central kitchens, catering services, mess facilities, and institutional canteens. With a remarkable capacity of up to 2000 chapatis per hour, this machine automates the complete process—from dough ball cutting to pressing, baking, and puffing—ensuring uniform quality, hygiene, and exceptional speed. Built with robust stainless steel construction and precision engineering, this machine delivers consistent performance under continuous operation. It's the ultimate choice for facilities looking to maximize output while minimizing labor and operational costs. 🔹 Ultra High Output – Produces up to 2000 chapatis per hour, ideal for bulk preparation 🔹 Fully Automatic Operation – Handles dough ball formation, pressing, baking, and puffing 🔹 Heavy-Duty Stainless Steel Body – Hygienic, rust-proof, and durable for 24/7 use 🔹 Touch Control Panel – Easy to operate with adjustable speed and temperature settings

The Automatic Chapati Machine is a high-performance, fully automated solution designed for large-scale chapati production in commercial kitchens, food factories, hostels, and catering services. This advanced machine automates the entire process—dough ball making, pressing, baking, and puffing—delivering soft, round, and evenly cooked chapatis with speed, consistency, and hygiene. Constructed from premium stainless steel, it is built to withstand long hours of continuous operation. Its user-friendly interface and high-output capacity make it ideal for industrial food environments seeking efficiency, quality, and labor savings.