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'kitchen tool'

Items tagged with 'kitchen tool'

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ELECTRIC KADAI

The Electric Kadai by Machico Machinery is a versatile and powerful appliance designed for shallow and deep frying of a wide variety of foods including meat, potatoes, sweets, samosas, kachoris, and other snacks. Built for commercial use, this machine offers efficient heating, oil temperature control, and consistent frying results—making it an essential tool for every busy kitchen. Using high-temperature submersion frying, the electric kadai ensures crispy textures and uniform cooking, all while maintaining hygiene and reducing manual labor.

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ELECTRIC KADAI

The Electric Kadai by Machico Machinery is a versatile and powerful appliance designed for shallow and deep frying of a wide variety of foods including meat, potatoes, sweets, samosas, kachoris, and other snacks. Built for commercial use, this machine offers efficient heating, oil temperature control, and consistent frying results—making it an essential tool for every busy kitchen. Using high-temperature submersion frying, the electric kadai ensures crispy textures and uniform cooking, all while maintaining hygiene and reducing manual labor. Heavy-Duty Stainless Steel Construction – Rust-proof, food-safe, and easy to clean. Powerful Electric Heating Element – Heats oil quickly and maintains consistent temperature. hermostatic Temperature Control – Precise oil temperature for perfect frying.

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IDLY /DHOKLA STEAMER

The Manual Manchurian Machine from Machico Machinery is a simple, cost-effective, and highly durable tool designed for shaping uniform Manchurian balls quickly and efficiently. Ideal for small kitchens, food stalls, and restaurants, this machine helps save time and maintain consistent size and shape without the need for electricity or complex setup. Manual Operation – No electricity required, perfect for low-cost and mobile setups. Uniform Ball Size – Ensures equal cooking and perfect presentation. Heavy-Duty Build – Made from food-grade stainless steel for hygiene and long life. Easy to Operate – Just fill the dough and press to shape multiple balls instantly. Compact & Portable – Lightweight design for easy storage and mobility.

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MIXER GRINDER

The Tilting Mixer Grinder by Machico Machinery is an essential tool for every commercial kitchen, specially designed to make pulpy, thick pastes from all types of vegetables. Powered by a high-performance motor, this machine grinds vegetables into smooth gravy, chutney, or liquid form with ease and consistency. Its standout feature is the tilting mechanism – allowing the jar to tilt upside down for easy removal of processed material, reducing manual handling and spillage. Powerful Motor – Crushes even hard vegetables into fine paste or liquid form. Tilting Function – Easily pour out material by tilting the jar – no heavy lifting required. Available in 3 Models – Choose based on your kitchen’s size and output requirements.

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GARLIC BULB

The Garlic Bulb Breaker Machine is designed to separate garlic cloves from bulbs quickly and efficiently, making it an essential tool for garlic processing units, food industries, spice factories, and commercial kitchens. This machine significantly reduces manual labor and increases productivity, especially in bulk garlic handling operations. Constructed from food-grade stainless steel, it ensures hygiene, durability, and easy maintenance. The machine uses rubber rollers or soft pressing mechanisms to break bulbs without damaging the cloves, ensuring a high output rate with minimal waste. High-capacity clove separation Gentle processing to avoid clove damage Stainless steel body – hygienic and rust-resistant Easy to operate and clean Saves time and manual effort Low maintenance with long-lasting performance

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BESAN MIXER

The 20kg Besan Mixer Machine is designed for efficient and uniform mixing of besan (gram flour) and other ingredients, making it a valuable tool for namkeen factories, catering kitchens, and mid-to-large scale snack businesses. With its larger 20kg capacity, this machine is ideal for producing smooth, lump-free dough or batter used in items like sev, pakora, bhaji, and other Indian snacks. Its stainless steel construction and finger-type mixing blades ensure even blending while maintaining hygiene standards. Capacity: 20kg per batch Uniform and fast mixing Stainless steel bowl with finger-type blades Detachable drum for easy cleaning Saves time, reduces labor, and increases efficiency Commercial kitchens and food production setups

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VALONA

The 60 Ltr Valona Machine – Rod Type is a compact yet powerful cooking vessel designed for boiling and reducing milk to prepare sweets like khoya, rabdi, and basundi in commercial kitchens. This version uses a rod-type burner system, which delivers direct and concentrated flame heating beneath the vessel—ideal for quick and efficient milk processing. Constructed from SS 304 food-grade stainless steel, the machine ensures hygiene, durability, and resistance to high temperatures. Its heavy-duty MS (mild steel) stand provides strong structural support, making it a dependable choice for halwai shops, small dairy setups, and catering services.

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VALONA

The 200 Ltr Valona Machine – Pipe Type is a high-capacity stainless steel cooking vessel designed for the efficient boiling, condensing, and heating of milk and milk-based products. Widely used in dairy processing, sweet manufacturing units, large halwai kitchens, and community kitchens, this machine ensures uniform heating with its pipe-type burner system, ideal for producing khoya, rabdi, basundi, and boiled milk. Built with SS 304 food-grade stainless steel, the 200-liter Valona machine provides long-lasting durability, hygiene, and heat resistance. Its heavy-duty mild steel frame offers excellent stability, while the open-top design allows continuous manual stirring and monitoring.

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VALONA

The 100 Ltr Valona Machine – Pipe Type is a specialized stainless steel cooking vessel designed for the continuous heating, boiling, or condensing of milk and other dairy products, especially used in sweet preparation, dairy processing, and community kitchens. This model features a pipe-type gas or diesel burner system, which provides uniform and efficient heating under the vessel, making it ideal for large-scale khoya, rabdi, basundi, or milk boiling. The heavy-duty construction and 100-liter capacity make it a reliable solution for commercial food production.

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