'manual potato chipser'

The Manual Potato Chips Machine (Hand Slicer) is a cost-effective, easy-to-use solution for slicing potatoes into uniform chips manually. Designed for small food businesses, home use, food stalls, and restaurants, this machine ensures consistent thickness and reduces preparation time. Manual hand-operated slicer – no electricity required Stainless steel blade for sharp, smooth slicing Durable and rust-proof body Compact and easy to clean Suitable for potatoes, raw bananas, and other vegetables

The Manual French Fries Cutting Machine from Machico Machinery is a compact, durable, and easy-to-use solution for slicing potatoes into perfect French fries. Designed for small restaurants, food stalls, and fast-food joints, this machine eliminates the hassle of hand-cutting and delivers uniform fry shapes every time — without electricity. Manual Operation – No electricity needed; cost-effective and ideal for mobile use. Uniform Cutting – Delivers evenly sized French fries for fast and even frying. Heavy-Duty Blades – Sharp, stainless steel blades for smooth cutting with less effort. Strong Build Quality – Made with food-grade stainless steel and heavy cast metal base. Easy to Operate – Just place the potato and press the lever for instant cutting. Portable & Compact – Space-saving design for countertop or roadside use.

The 20 Kg Potato Peeler Machine is a robust, high-capacity solution engineered for large-scale food preparation environments. Capable of peeling up to 20 kilograms of potatoes per batch, this machine is ideal for industrial kitchens, large hotels, catering units, community kitchens, food factories, and institutional mess facilities. Manufactured with a heavy-duty stainless steel body and drum, it guarantees hygiene, strength, and durability. Its abrasive-coated interior and powerful motor ensure fast, uniform, and low-waste peeling—significantly improving kitchen productivity and reducing manual labor. 20 Kg Capacity Per Cycle – Handles large volumes of potatoes quickly Full Stainless Steel Construction – Food-grade, rust-resistant, and long-lasting Quick Peeling Time – Peels a full load in just 2–4 minutes

The 5 Kg Potato Peeler Machine is a compact and powerful solution designed to simplify the tedious task of manually peeling potatoes in commercial and semi-commercial kitchens. With a capacity to peel up to 5 kilograms of potatoes in one batch, this machine is ideal for small restaurants, catering services, canteens, hostels, and cloud kitchens. Constructed with a rust-proof stainless steel body and drum, it ensures hygiene, durability, and long service life. The machine uses an abrasive inner surface and powerful motor action to efficiently remove potato skins in just a few minutes, saving significant time and labor.

The Electric Kadai by Machico Machinery is a versatile and powerful appliance designed for shallow and deep frying of a wide variety of foods including meat, potatoes, sweets, samosas, kachoris, and other snacks. Built for commercial use, this machine offers efficient heating, oil temperature control, and consistent frying results—making it an essential tool for every busy kitchen. Using high-temperature submersion frying, the electric kadai ensures crispy textures and uniform cooking, all while maintaining hygiene and reducing manual labor.

The Electric Kadai by Machico Machinery is a versatile and powerful appliance designed for shallow and deep frying of a wide variety of foods including meat, potatoes, sweets, samosas, kachoris, and other snacks. Built for commercial use, this machine offers efficient heating, oil temperature control, and consistent frying results—making it an essential tool for every busy kitchen. Using high-temperature submersion frying, the electric kadai ensures crispy textures and uniform cooking, all while maintaining hygiene and reducing manual labor. Heavy-Duty Stainless Steel Construction – Rust-proof, food-safe, and easy to clean. Powerful Electric Heating Element – Heats oil quickly and maintains consistent temperature. hermostatic Temperature Control – Precise oil temperature for perfect frying.

The Manual Manchurian Machine from Machico Machinery is a simple, cost-effective, and highly durable tool designed for shaping uniform Manchurian balls quickly and efficiently. Ideal for small kitchens, food stalls, and restaurants, this machine helps save time and maintain consistent size and shape without the need for electricity or complex setup. Manual Operation – No electricity required, perfect for low-cost and mobile setups. Uniform Ball Size – Ensures equal cooking and perfect presentation. Heavy-Duty Build – Made from food-grade stainless steel for hygiene and long life. Easy to Operate – Just fill the dough and press to shape multiple balls instantly. Compact & Portable – Lightweight design for easy storage and mobility.

The Vegetable Chopper Machine is a versatile and high-performance solution designed for the quick and uniform chopping of vegetables in busy commercial kitchens, restaurants, hotels, and food processing units. Built to enhance productivity and reduce manual effort, this machine ensures consistent cuts with minimal time and energy consumption. Crafted from high-grade, food-safe stainless steel, it offers excellent durability, hygiene, and corrosion resistance, even under daily heavy-duty use. The machine is powered by a robust motor that delivers fast and efficient chopping of a wide variety of vegetables, including onions, tomatoes, potatoes, carrots, cabbage, and more. Its ergonomic design ensures safe operation, and the compact structure makes it easy to integrate into kitchens with limited space. Whether for curries, salads, gravies, or ready-to-cook packs, this chopper machine is a must-have for bulk vegetable preparation. Fast and consistent chopping of various vegetables Powerful motor for high efficiency and reliability Stainless steel body – hygienic, durable, and easy to clean Ergonomic and compact design for ease of use Low power consumption and maintenance Enhances speed and accuracy in food prep

1 HP Vegetable Cutting Machine – Fast, Versatile & Built for Commercial Kitchens The 1 HP Vegetable Cutting Machine is a compact yet powerful solution tailored to meet the demands of busy commercial kitchens, including hotels, restaurants, catering units, and canteens. Designed to deliver precision and speed, this machine reduces manual labor while ensuring uniform cutting for a professional presentation. Powered by a robust 1 HP motor, it can slice, chop, dice, and shred a wide variety of vegetables such as onions, potatoes, carrots, cucumbers, and more—quickly and efficiently. Built with food-grade stainless steel, the machine ensures hygienic operation, long-lasting durability, and easy maintenance. The interchangeable cutting blades offer flexibility in preparation, from fine juliennes to thick slices, making it suitable for a wide range of dishes. 1 HP motor for consistent and fast performance Interchangeable blades for various cutting styles Stainless steel body – rust-proof and easy to clean Compact footprint – fits easily into any kitchen setup Safe, user-friendly operation