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'multiple highefficiency burners'

Items tagged with 'multiple highefficiency burners'

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VALONA

The 500 Ltr Valona Machine – Rod Type is a heavy-duty, high-capacity milk boiling and sweet preparation vessel, specially designed for industrial and commercial-scale use. It is ideal for preparing khoya, rabdi, basundi, milk cake, and similar milk-based sweets in bulk quantities. Equipped with a rod-type heating system, the machine uses direct, focused flame from LPG or diesel burners, ensuring fast and uniform heating. Its inner body is made from SS 304 food-grade stainless steel, and the entire unit is mounted on a reinforced mild steel (MS) stand for long-term strength and stability in continuous operations.

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IDLY /DHOKLA STEAMER

The Manual Manchurian Machine from Machico Machinery is a simple, cost-effective, and highly durable tool designed for shaping uniform Manchurian balls quickly and efficiently. Ideal for small kitchens, food stalls, and restaurants, this machine helps save time and maintain consistent size and shape without the need for electricity or complex setup. Manual Operation – No electricity required, perfect for low-cost and mobile setups. Uniform Ball Size – Ensures equal cooking and perfect presentation. Heavy-Duty Build – Made from food-grade stainless steel for hygiene and long life. Easy to Operate – Just fill the dough and press to shape multiple balls instantly. Compact & Portable – Lightweight design for easy storage and mobility.

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IDLY /DHOKLA STEAMER

The Idly Dhokla Steamer from Machico Machinery is a fully stainless steel, commercial-grade steaming machine designed for preparing idly, dhokla, khaman, momos, patra, and other steamed dishes with efficiency and hygiene. Available in multiple tray capacities – 6 tray, 8 tray, 10 tray, and 12 tray – this steamer is perfect for all types of kitchens, from small food stalls to large industrial catering units. 6 Tray Steamer – Ideal for medium-sized kitchens and sweet shops. 8 Tray Steamer – Suitable for hotels, canteens, and busy food counters. 10 Tray Steamer – Best for commercial caterers and large-scale tiffin services. 12 Tray Steamer – Designed for bulk production in industrial kitchens and food factories.

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CHOPPING AND SLICING MACHINERY

The Kadukas Machine is the best friend of every halwai, designed to deliver effortless and efficient vegetable grating and slicing for commercial use. Whether you're preparing sali, lachha, or slicing vegetables like carrot, bottle gourd, beetroot, cabbage, and more – Kadukas never fails to assist. Versatile Functionality – Grates and slices multiple vegetables with ease. High Output Capacity – Handles 80–90 kg/hour, ideal for bulk preparation. Heavy-Duty Construction – Made with high-grade stainless steel for hygiene and durability. Compact Design – Easy to operate, clean, and maintain. Low Noise, High Efficiency – Built for long working hours in busy kitchens.

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VEGETABLE CUTTING MACHINE

The 2 HP Vegetable Cutting Machine is a heavy-duty solution designed for high-volume food preparation in restaurants, industrial kitchens, hotels, and catering services. Built to handle continuous workloads, this machine ensures speed, accuracy, and uniformity across every batch of vegetables. Driven by a powerful 2 HP motor, it effortlessly processes a wide variety of vegetables, delivering precise results whether you need fine juliennes, thick slices, cubes, or shreds. Perfect for bulk chopping of onions, potatoes, carrots, cucumbers, cabbage, and more, it significantly reduces prep time while maintaining professional-grade consistency. Crafted from food-grade stainless steel, it guarantees hygiene, durability, and easy cleaning. The machine includes interchangeable blades for versatile cutting styles, making it adaptable for diverse culinary tasks. Heavy-duty 2 HP motor for fast and efficient cutting Processes large quantities of vegetables with ease Interchangeable stainless steel blades for multiple cutting options Hygienic, rust-proof, and easy-to-clean construction Designed for safety and user-friendly operation Ideal for continuous, commercial-scale usage

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NANKEEN MACHINE

The Namkeen Machine is a perfect example of versatility and efficiency in snack production. Designed to shape and extrude dough into a wide variety of namkeen items such as sev, bhujia, gathiya, and more, this machine allows you to produce multiple snacks simply by changing the jali (die plate). Built with a stainless steel drum and body, the machine ensures hygiene and retains the original taste of the ingredients. Its robust construction and trouble-free operation make it suitable for namkeen factories, snack shops, dairy shops, and commercial kitchens. Interchangeable jali system for multiple snack varieties Hygienic SS (Stainless Steel) drum and body Easy to operate and maintain Uniform and consistent namkeen output Saves labor and boosts productivity

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NANKEEN MACHINE

The 7" Namkeen Machine is a versatile and user-friendly solution for shaping and extruding various Indian snacks like sev, bhujia, gathiya, and more. By simply changing the interchangeable jali (die plates), this machine can produce a wide range of namkeen products with ease. Crafted with stainless steel drum and body, the machine ensures hygiene and preserves the original taste of the ingredients. Its robust build and smooth operation make it a reliable choice for namkeen factories, snack shops, and dairy stores. 7-inch die for medium-scale output Easy-to-change jali for multiple snack varieties Stainless steel construction for hygiene and durability Simple operation and minimal maintenance Reduces labor and increases productivity

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