'naylon sev making machine ontario'

The Chutney Machine / Paste Making Machine is a versatile and powerful wet grinder, designed for making chutneys, pastes, purees, and wet spice mixtures. Ideal for restaurants, catering services, food processing units, and small-scale industries, this machine ensures fast, hygienic, and consistent grinding of a wide variety of ingredients. From onions, garlic, ginger, and green chilies to coconut, tomato, and mint, the machine handles everything with ease, delivering smooth, uniform paste in minimal time. High-speed motor for efficient wet grinding Stainless steel body and blades – rustproof and food-safe Compact and durable design Available in various capacities (5kg, 10kg, 20kg) Easy to clean and operate

The Jumbo Fafda Making Machine is specially engineered for large-scale production, making it the perfect solution for high-demand kitchens, snack factories, farsan shops, and catering services. Designed for speed, consistency, and efficiency, this machine helps scale up production while maintaining traditional taste and uniform quality. Built with food-grade stainless steel, it ensures hygiene, durability, and easy maintenance—even during continuous use. Its powerful motor and precision mechanism deliver fast, accurate shaping of fafdas with minimal manual effort. High-capacity production for commercial use Adjustable thickness and length for uniform output Heavy-duty motor ensures fast, reliable performance Hygienic, stainless steel body for long-term use Energy-efficient design for cost-effective operation Easy to clean, maintain, and operate

The Small Fafda Making Machine is a compact and highly efficient solution for producing crispy and uniform fafda, a popular Gujarati snack. Specially designed for sweet shops, snack vendors, catering units, and small-scale food businesses, this machine simplifies the fafda-making process while ensuring consistent quality and size in every batch. Crafted with high-grade stainless steel, it guarantees hygiene, durability, and easy maintenance—even with daily use. The robust motor and sturdy design deliver smooth and continuous operation, helping you reduce manual labor and increase output. Compact design – ideal for small spaces Adjustable settings for fafda thickness and size Stainless steel body – hygienic and easy to clean Consistent shaping for professional results Simple to operate and low maintenance

The Nylon Sev Machine is specially designed for producing crispy, fine-textured nylon sev, a popular Indian snack. Ideal for namkeen factories, snack shops, and commercial kitchens, this machine allows you to create uniform sev quickly and efficiently. With its heavy-duty stainless steel construction and interchangeable jali system, the machine ensures hygiene, consistency, and long-lasting performance. Just load the dough, select the right die, and get perfect nylon sev with minimal effort. Produces fine, uniform nylon sev Stainless steel body and drum for food safety Heavy-duty construction for continuous use Easy-to-change jali for different thickness options User-friendly and low maintenance

The 20kg Besan Mixer Machine is designed for efficient and uniform mixing of besan (gram flour) and other ingredients, making it a valuable tool for namkeen factories, catering kitchens, and mid-to-large scale snack businesses. With its larger 20kg capacity, this machine is ideal for producing smooth, lump-free dough or batter used in items like sev, pakora, bhaji, and other Indian snacks. Its stainless steel construction and finger-type mixing blades ensure even blending while maintaining hygiene standards. Capacity: 20kg per batch Uniform and fast mixing Stainless steel bowl with finger-type blades Detachable drum for easy cleaning Saves time, reduces labor, and increases efficiency Commercial kitchens and food production setups

MACHICO’S CHAPATI Pressing machine, which significantly improves the productivity of chapatti press operations. This machine seems to have several key features and advantages: High Productivity: The machine can produce 900-1000 ready-to-cook chapattis in a single hour. Time and Energy Efficiency: The machine operates at a high temperature, allowing it to cook rotis in less time. Versatility: The machine is not limited to making chapattis; it can also be used to make other popular Indian bread varieties such as puri, parathas, and thepla. Wide Range of Applications: The machine finds applications in various settings, including live kitchens, live counters, hostels, and langars. This suggests its suitability for both commercial and institutional use. Live Cooking Experience: In live kitchens and live counters, the machine can provide an engaging cooking experience for customers, allowing them to witness the chapatti-making process firsthand. Overall, the MACHICO’S CHAPATI Pressing machine seems to be a valuable asset for businesses and institutions involved in large-scale food preparation.

The 60 Ltr Valona Machine – Rod Type is a compact yet powerful cooking vessel designed for boiling and reducing milk to prepare sweets like khoya, rabdi, and basundi in commercial kitchens. This version uses a rod-type burner system, which delivers direct and concentrated flame heating beneath the vessel—ideal for quick and efficient milk processing. Constructed from SS 304 food-grade stainless steel, the machine ensures hygiene, durability, and resistance to high temperatures. Its heavy-duty MS (mild steel) stand provides strong structural support, making it a dependable choice for halwai shops, small dairy setups, and catering services.

The 100 Ltr Valona Machine – Pipe Type is a specialized stainless steel cooking vessel designed for the continuous heating, boiling, or condensing of milk and other dairy products, especially used in sweet preparation, dairy processing, and community kitchens. This model features a pipe-type gas or diesel burner system, which provides uniform and efficient heating under the vessel, making it ideal for large-scale khoya, rabdi, basundi, or milk boiling. The heavy-duty construction and 100-liter capacity make it a reliable solution for commercial food production.

The Kaju Paste Making Machine is a specialized food processing machine designed for grinding soaked cashew nuts (kaju) into smooth, consistent paste used in sweets like Kaju Katli, Kaju Roll, Kaju Apple, and Kaju Pista Burfi. Ideal for use in sweet shops, commercial kitchens, and food industries, this machine delivers high output with uniform texture and hygiene. Constructed using stainless steel (SS 304), the machine ensures durability, corrosion resistance, and food-grade safety. It operates on a powerful motor with heavy-duty blades, which finely grinds cashew nuts to a desired consistency without affecting flavor or color.