'potato chips production equipment usa'

The 2-in-1 Banana and Potato Chips Machine is a highly efficient, multi-functional slicing machine designed to cut both banana and potato chips with speed, precision, and consistency. Ideal for commercial snack manufacturers, food stalls, catering services, and industrial kitchens, this machine streamlines chip production while ensuring uniform thickness and minimal wastage. Built with a durable stainless steel body and interchangeable blades, it offers flexibility for slicing different types of chips—plain or rippled—making it perfect for preparing crispy banana wafers, potato chips, and other root vegetable snacks.

The Manual Potato Chips Machine (Hand Slicer) is a cost-effective, easy-to-use solution for slicing potatoes into uniform chips manually. Designed for small food businesses, home use, food stalls, and restaurants, this machine ensures consistent thickness and reduces preparation time. Manual hand-operated slicer – no electricity required Stainless steel blade for sharp, smooth slicing Durable and rust-proof body Compact and easy to clean Suitable for potatoes, raw bananas, and other vegetables

The Potato Chips Machine is a versatile and high-performance solution designed for slicing potatoes into uniform, thin chips with precision and speed. Ideal for commercial kitchens, snack manufacturers, food stalls, and catering units, this machine ensures consistent chip thickness—perfect for frying crispy, golden potato chips in bulk. Built with a stainless steel body and sharp rotary blades, the machine guarantees hygiene, durability, and smooth operation. Whether you're producing plain salted chips or flavored varieties, this machine delivers fast slicing with minimal waste.

The Oil or Hydro Dryer Machine is an essential post-frying solution designed to remove excess oil or water from fried or blanched food items like potato chips, banana wafers, namkeen, and other snacks. Ideal for commercial snack manufacturers, restaurants, catering services, and food processing units, this machine helps improve product shelf life, reduce oil usage, and enhance the crispness and quality of your snacks. Built with a robust stainless steel body and high-speed rotating drum, the machine uses centrifugal force to effectively eliminate surface oil or moisture without damaging the product.

The 2 HP Vegetable Cutting Machine is a heavy-duty solution designed for high-volume food preparation in restaurants, industrial kitchens, hotels, and catering services. Built to handle continuous workloads, this machine ensures speed, accuracy, and uniformity across every batch of vegetables. Driven by a powerful 2 HP motor, it effortlessly processes a wide variety of vegetables, delivering precise results whether you need fine juliennes, thick slices, cubes, or shreds. Perfect for bulk chopping of onions, potatoes, carrots, cucumbers, cabbage, and more, it significantly reduces prep time while maintaining professional-grade consistency. Crafted from food-grade stainless steel, it guarantees hygiene, durability, and easy cleaning. The machine includes interchangeable blades for versatile cutting styles, making it adaptable for diverse culinary tasks. Heavy-duty 2 HP motor for fast and efficient cutting Processes large quantities of vegetables with ease Interchangeable stainless steel blades for multiple cutting options Hygienic, rust-proof, and easy-to-clean construction Designed for safety and user-friendly operation Ideal for continuous, commercial-scale usage

The Oil and Hydro Dryer Machine (Tilting Model) is a high-performance solution designed to remove excess oil or moisture from fried food items. Ideal for commercial kitchens, snack processing units, and namkeen manufacturing, this machine ensures better product quality, improved taste, and extended shelf life. It is especially suitable for snacks like potato chips, namkeen, banana chips, and fryums, where effective oil separation is essential. The machine’s tilting drum feature allows for easy unloading after drying, reducing manual effort and enhancing overall efficiency. High-speed spinning for fast oil/moisture removal Tilting drum for easy discharge of material Stainless steel construction for hygiene and durability Reduces oil content, improving taste and shelf life User-friendly design with low maintenance needs

The Electric Batch Fryer is an energy-efficient, high-performance frying solution designed for small to medium-scale snack production. Perfect for frying namkeen, chips, fryums, peanuts, banana chips, and other snacks, this machine ensures uniform cooking, reduced oil absorption, and consistent taste across every batch. Built with stainless steel body and insulation, the fryer maintains temperature stability and ensures hygiene. Its user-friendly controls and safety features make it ideal for commercial kitchens, food startups, and snack manufacturing units. Operates on electricity – no external burner needed Thermostat-controlled temperature system Double-walled insulation for heat efficiency Stainless steel construction for hygiene and durability Easy to operate, clean, and maintain

The 27" Coating Pan/Flavoring Machine is designed for high-volume coating and seasoning of snacks, nuts, and confectionery products. Its robust 27-inch stainless steel pan ensures even and consistent flavor distribution, making it perfect for use in commercial kitchens, chips factories, and snack industries. Taste is the heart of any food product—without it, food loses its value. Manually adding flavors evenly is a challenge and often inconsistent. This machine solves that problem efficiently. With the help of this machine, you can uniformly coat and flavor a wide variety of items such as: Potato chips Banana chips Fryums Roasted nuts Makhana Soya chap And many other snacks

The 24 Inch Coating Pan Machine is a mid-capacity solution designed for uniform seasoning, flavoring, and coating of a wide variety of snacks such as peanuts, cashews, almonds, namkeen, potato chips, and sweet confections. Perfectly suited for small to medium-scale food processing units, this machine delivers efficient and consistent coating results in every batch. Equipped with a 24-inch stainless steel pan, it offers excellent durability, hygiene, and ease of cleaning. Its smooth rotation ensures even mixing of masala, oil, syrup, or other coatings on the surface of the products—enhancing taste, appearance, and shelf life.