'potato chips production line united states'

The 2-in-1 Banana and Potato Chips Machine is a highly efficient, multi-functional slicing machine designed to cut both banana and potato chips with speed, precision, and consistency. Ideal for commercial snack manufacturers, food stalls, catering services, and industrial kitchens, this machine streamlines chip production while ensuring uniform thickness and minimal wastage. Built with a durable stainless steel body and interchangeable blades, it offers flexibility for slicing different types of chips—plain or rippled—making it perfect for preparing crispy banana wafers, potato chips, and other root vegetable snacks.

The Manual Potato Chips Machine (Hand Slicer) is a cost-effective, easy-to-use solution for slicing potatoes into uniform chips manually. Designed for small food businesses, home use, food stalls, and restaurants, this machine ensures consistent thickness and reduces preparation time. Manual hand-operated slicer – no electricity required Stainless steel blade for sharp, smooth slicing Durable and rust-proof body Compact and easy to clean Suitable for potatoes, raw bananas, and other vegetables

The Potato Chips Machine is a versatile and high-performance solution designed for slicing potatoes into uniform, thin chips with precision and speed. Ideal for commercial kitchens, snack manufacturers, food stalls, and catering units, this machine ensures consistent chip thickness—perfect for frying crispy, golden potato chips in bulk. Built with a stainless steel body and sharp rotary blades, the machine guarantees hygiene, durability, and smooth operation. Whether you're producing plain salted chips or flavored varieties, this machine delivers fast slicing with minimal waste.

The 15 Kg Potato Peeler Machine is a powerful and efficient solution designed for commercial kitchens with high-volume peeling needs. Capable of peeling up to 15 kilograms of potatoes per cycle, this machine is ideal for hotels, industrial canteens, catering units, mess kitchens, and food processing units. Crafted with a rugged stainless steel body and drum, it offers long-lasting durability, food safety, and easy maintenance. The abrasive-lined interior and high-speed motor ensure quick and uniform peeling with minimal wastage—significantly reducing labor time in busy kitchen environments. 15 Kg Peeling Capacity – Handles large batches quickly and efficiently Stainless Steel Construction – Corrosion-resistant, hygienic, and durable Fast Processing Time – Peels a full load in just 2–4 minutes Abrasive Inner Drum Surface – Effectively removes skins while preserving potato volume Water Inlet & Drain Outlet – Built-in plumbing setup for clean and continuous operation

The 10 Kg Potato Peeler Machine is a high-efficiency, time-saving solution designed for medium to large-scale food preparation units. With the ability to peel up to 10 kilograms of potatoes per batch in just minutes, this machine is ideal for restaurants, hotels, hostels, canteens, catering businesses, and cloud kitchens. Constructed from premium stainless steel, the machine ensures hygienic operation, durability, and corrosion resistance. Its abrasive-coated inner drum and heavy-duty motor efficiently remove potato skins with minimal wastage—saving time, water, and labor. 10 Kg Batch Capacity – Peels large quantities quickly, improving kitchen productivity Stainless Steel Body & Drum – Rust-proof, food-safe, and built for long-lasting performance Quick Peeling Cycle – Peels a full load in just 2–4 minutes Abrasive Liner for Effective Peeling – Ensures minimal wastage and clean output

The Besan Laddu Making Machine from Machico Machinery is a fully automatic solution designed to streamline the production of round, uniform, and hygienic besan laddus in bulk. Built with food-grade stainless steel, this machine ensures consistent quality, shape, and size, making it ideal for sweet shops, halwai units, catering services, and food processing industries. With a high-speed motor and precision ball-forming system, the machine can also be used to make rava laddu, coconut laddu, and other similar sweets.

The Samosa Patti Machine from Machico Machinery is an advanced and efficient solution for producing uniform, thin, and perfectly shaped samosa patti (sheets) at high speed. Designed for commercial food businesses, this machine streamlines the traditional rolling process—saving time, labor, and ensuring consistency in every sheet. Whether you run a snack factory, catering business, restaurant, or a namkeen production unit, this machine delivers unmatched performance and hygiene. Automatic Sheet Forming – Uniform thickness and shape for every patti. High Production Capacity – Produces hundreds of pattis per hour, ideal for bulk demand. Stainless Steel Body – Corrosion-resistant, food-safe, and easy to clean. Adjustable Sheet Thickness – Customize as per recipe or customer preference.

The Oil and Hydro Dryer Machine (Tilting Model) is a high-performance solution designed to remove excess oil or moisture from fried food items. Ideal for commercial kitchens, snack processing units, and namkeen manufacturing, this machine ensures better product quality, improved taste, and extended shelf life. It is especially suitable for snacks like potato chips, namkeen, banana chips, and fryums, where effective oil separation is essential. The machine’s tilting drum feature allows for easy unloading after drying, reducing manual effort and enhancing overall efficiency. High-speed spinning for fast oil/moisture removal Tilting drum for easy discharge of material Stainless steel construction for hygiene and durability Reduces oil content, improving taste and shelf life User-friendly design with low maintenance needs

The Electric Batch Fryer is an energy-efficient, high-performance frying solution designed for small to medium-scale snack production. Perfect for frying namkeen, chips, fryums, peanuts, banana chips, and other snacks, this machine ensures uniform cooking, reduced oil absorption, and consistent taste across every batch. Built with stainless steel body and insulation, the fryer maintains temperature stability and ensures hygiene. Its user-friendly controls and safety features make it ideal for commercial kitchens, food startups, and snack manufacturing units. Operates on electricity – no external burner needed Thermostat-controlled temperature system Double-walled insulation for heat efficiency Stainless steel construction for hygiene and durability Easy to operate, clean, and maintain