'reducing manual labor'

The Khoya Making Machine from Machico Machinery is a high-efficiency tilting-type steam or gas-operated machine designed for the bulk preparation of khoya (mawa) used in sweets and dairy products. Engineered with food-grade stainless steel and a heavy-duty mixing mechanism, this machine ensures uniform heating, hygienic processing, and high productivity, making it ideal for sweet shops, dairies, catering kitchens, and food processing units. It replaces traditional manual khoya boiling methods, reducing labor and saving time, while ensuring consistent taste and texture.

The Khoya Making Machine from Machico Machinery is a high-efficiency tilting-type steam or gas-operated machine designed for the bulk preparation of khoya (mawa) used in sweets and dairy products. Engineered with food-grade stainless steel and a heavy-duty mixing mechanism, this machine ensures uniform heating, hygienic processing, and high productivity, making it ideal for sweet shops, dairies, catering kitchens, and food processing units. It replaces traditional manual khoya boiling methods, reducing labor and saving time, while ensuring consistent taste and texture.

The Electric Kadai by Machico Machinery is a versatile and powerful appliance designed for shallow and deep frying of a wide variety of foods including meat, potatoes, sweets, samosas, kachoris, and other snacks. Built for commercial use, this machine offers efficient heating, oil temperature control, and consistent frying results—making it an essential tool for every busy kitchen. Using high-temperature submersion frying, the electric kadai ensures crispy textures and uniform cooking, all while maintaining hygiene and reducing manual labor.

The Electric Kadai by Machico Machinery is a versatile and powerful appliance designed for shallow and deep frying of a wide variety of foods including meat, potatoes, sweets, samosas, kachoris, and other snacks. Built for commercial use, this machine offers efficient heating, oil temperature control, and consistent frying results—making it an essential tool for every busy kitchen. Using high-temperature submersion frying, the electric kadai ensures crispy textures and uniform cooking, all while maintaining hygiene and reducing manual labor. Heavy-Duty Stainless Steel Construction – Rust-proof, food-safe, and easy to clean. Powerful Electric Heating Element – Heats oil quickly and maintains consistent temperature. hermostatic Temperature Control – Precise oil temperature for perfect frying.

The 20 Kg Potato Peeler Machine is a robust, high-capacity solution engineered for large-scale food preparation environments. Capable of peeling up to 20 kilograms of potatoes per batch, this machine is ideal for industrial kitchens, large hotels, catering units, community kitchens, food factories, and institutional mess facilities. Manufactured with a heavy-duty stainless steel body and drum, it guarantees hygiene, strength, and durability. Its abrasive-coated interior and powerful motor ensure fast, uniform, and low-waste peeling—significantly improving kitchen productivity and reducing manual labor. 20 Kg Capacity Per Cycle – Handles large volumes of potatoes quickly Full Stainless Steel Construction – Food-grade, rust-resistant, and long-lasting Quick Peeling Time – Peels a full load in just 2–4 minutes

The Tilting Type Khoya Making Machine is a heavy-duty, highly efficient solution for producing khoya (mawa), rabdi, and other milk-based sweets in bulk quantities. Specially designed for commercial kitchens, dairy plants, sweet shops, and catering units, this machine enables continuous, hygienic, and uniform heating of milk to achieve the perfect consistency of khoya. Built with food-grade stainless steel (SS 304), the machine is equipped with a manual or motorized tilting mechanism, which allows easy unloading of the final product—minimizing labor and spillage. The tilting feature also ensures hassle-free cleaning, making it a user-friendly and hygienic solution. Heating can be powered by LPG Gas, Electric Coil, Diesel Burner, or Induction, offering flexibility based on operational needs. The vessel is specifically engineered to distribute heat evenly, avoiding burning or sticking of milk.

The Kaju Musti Making Machine by Machico Machinery is a precision-engineered machine designed to produce uniform, hygienic, and perfectly shaped kaju musti sweets at commercial scale. Ideal for sweet shops, halwai units, and food processing centers, this machine helps automate the molding process of kaju-based sweets, reducing manual effort and ensuring consistency in taste and size. Crafted from food-grade stainless steel, the machine is easy to clean, durable, and built for long hours of operation during peak demand seasons.

The Gulab Jamun Making Machine by Machico Machinery is a fully automatic solution designed for producing uniform and perfectly round gulab jamuns in large quantities. Ideal for sweet shops, catering units, and commercial kitchens, this machine ensures consistent shape, size, and output — reducing labor and maintaining hygiene. Built from food-grade stainless steel, it is user-friendly, low-maintenance, and suitable for making gulab jamun, kala jamun, rasgulla balls, and similar sweets with smooth dough.

The Manual French Fries Cutting Machine from Machico Machinery is a compact, durable, and easy-to-use solution for slicing potatoes into perfect French fries. Designed for small restaurants, food stalls, and fast-food joints, this machine eliminates the hassle of hand-cutting and delivers uniform fry shapes every time — without electricity. Manual Operation – No electricity needed; cost-effective and ideal for mobile use. Uniform Cutting – Delivers evenly sized French fries for fast and even frying. Heavy-Duty Blades – Sharp, stainless steel blades for smooth cutting with less effort. Strong Build Quality – Made with food-grade stainless steel and heavy cast metal base. Easy to Operate – Just place the potato and press the lever for instant cutting. Portable & Compact – Space-saving design for countertop or roadside use.