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VALONA

The 500 Ltr Valona Machine – Rod Type is a heavy-duty, high-capacity milk boiling and sweet preparation vessel, specially designed for industrial and commercial-scale use. It is ideal for preparing khoya, rabdi, basundi, milk cake, and similar milk-based sweets in bulk quantities. Equipped with a rod-type heating system, the machine uses direct, focused flame from LPG or diesel burners, ensuring fast and uniform heating. Its inner body is made from SS 304 food-grade stainless steel, and the entire unit is mounted on a reinforced mild steel (MS) stand for long-term strength and stability in continuous operations.

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VALONA

The 200 Ltr Valona Machine – Pipe Type is a high-capacity stainless steel cooking vessel designed for the efficient boiling, condensing, and heating of milk and milk-based products. Widely used in dairy processing, sweet manufacturing units, large halwai kitchens, and community kitchens, this machine ensures uniform heating with its pipe-type burner system, ideal for producing khoya, rabdi, basundi, and boiled milk. Built with SS 304 food-grade stainless steel, the 200-liter Valona machine provides long-lasting durability, hygiene, and heat resistance. Its heavy-duty mild steel frame offers excellent stability, while the open-top design allows continuous manual stirring and monitoring.

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SWEET MAKING MACHINE

The Tilting Type Khoya Making Machine is a heavy-duty, highly efficient solution for producing khoya (mawa), rabdi, and other milk-based sweets in bulk quantities. Specially designed for commercial kitchens, dairy plants, sweet shops, and catering units, this machine enables continuous, hygienic, and uniform heating of milk to achieve the perfect consistency of khoya. Built with food-grade stainless steel (SS 304), the machine is equipped with a manual or motorized tilting mechanism, which allows easy unloading of the final product—minimizing labor and spillage. The tilting feature also ensures hassle-free cleaning, making it a user-friendly and hygienic solution. Heating can be powered by LPG Gas, Electric Coil, Diesel Burner, or Induction, offering flexibility based on operational needs. The vessel is specifically engineered to distribute heat evenly, avoiding burning or sticking of milk.

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SWEET MAKING MACHINE

The Kaju Musti Making Machine by Machico Machinery is a precision-engineered machine designed to produce uniform, hygienic, and perfectly shaped kaju musti sweets at commercial scale. Ideal for sweet shops, halwai units, and food processing centers, this machine helps automate the molding process of kaju-based sweets, reducing manual effort and ensuring consistency in taste and size. Crafted from food-grade stainless steel, the machine is easy to clean, durable, and built for long hours of operation during peak demand seasons.

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FRENCH FRIES CUTTING MACHINE

The Manual French Fries Cutting Machine from Machico Machinery is a compact, durable, and easy-to-use solution for slicing potatoes into perfect French fries. Designed for small restaurants, food stalls, and fast-food joints, this machine eliminates the hassle of hand-cutting and delivers uniform fry shapes every time — without electricity. Manual Operation – No electricity needed; cost-effective and ideal for mobile use. Uniform Cutting – Delivers evenly sized French fries for fast and even frying. Heavy-Duty Blades – Sharp, stainless steel blades for smooth cutting with less effort. Strong Build Quality – Made with food-grade stainless steel and heavy cast metal base. Easy to Operate – Just place the potato and press the lever for instant cutting. Portable & Compact – Space-saving design for countertop or roadside use.

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MIXER GRINDER

The V-Belt Mixer Grinder, also known as a V-Belt Driven Mixer Grinder, is a robust and efficient machine used for grinding and blending various food ingredients in commercial kitchens. This mixer operates with a V-belt transmission system, where the motor drives the grinder blades through a durable V-belt mechanism, ensuring smooth and consistent performance. Built for heavy-duty use, it is ideal for preparing chutneys, pastes, gravies, masalas, and curry bases in large volumes. V-Belt Drive System – Offers stable performance, reduced vibration, and long service life. Heavy-Duty Motor – Ensures consistent grinding for tough ingredients. Stainless Steel Jar & Body – Corrosion-resistant and food-grade material for hygiene.

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MIXER GRINDER

The Tilting Mixer Grinder from Machico Machinery is a powerful and efficient solution for preparing pulpy, thick vegetable pastes, chutneys, gravies, and curry bases. Engineered for commercial kitchens, this machine comes equipped with a heavy-duty motor that effortlessly crushes a variety of vegetables into smooth, uniform mixtures. Its key advantage is the tilting mechanism, which allows the user to tilt the jar upside down to easily discharge the material—eliminating the need for lifting and manual scooping. Powerful Motor – Handles hard vegetables with ease for smooth grinding. Tilting Design – Rotate the jar for hassle-free removal of contents. Available in 3 Models – Choose as per kitchen size and workload. Stainless Steel Construction – Ensures hygiene, durability, and easy cleaning. Efficient Output – Perfect for making chutney, gravy, paste, and liquid from vegetables. User-Friendly Operation – Simple controls for fast and safe use.

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MIXER GRINDER

The Tilting Mixer Grinder by Machico Machinery is an essential tool for every commercial kitchen, specially designed to make pulpy, thick pastes from all types of vegetables. Powered by a high-performance motor, this machine grinds vegetables into smooth gravy, chutney, or liquid form with ease and consistency. Its standout feature is the tilting mechanism – allowing the jar to tilt upside down for easy removal of processed material, reducing manual handling and spillage. Powerful Motor – Crushes even hard vegetables into fine paste or liquid form. Tilting Function – Easily pour out material by tilting the jar – no heavy lifting required. Available in 3 Models – Choose based on your kitchen’s size and output requirements.

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