'unique y shaped blade'

The Dry Fruit Powder Machine is a high-performance grinder designed specifically for pulverizing dry fruits like almonds (badam), cashews (kaju), pistachios (pista), walnuts, dry coconut, and even cardamom (elaichi) into fine powder form. Widely used in sweet shops, bakeries, hotels, spice units, and food processing industries, this machine ensures consistent output, hygiene, and speed. Built using high-quality stainless steel (SS 304) and fitted with sharp grinding blades, the machine is capable of processing even hard dry fruits into a smooth, lump-free powder. Perfect for use in halwa, sheera, sweets, thandai mix, milk masala powder, and health supplements.

The Dry Fruit Tukda Machine is a specialized machine designed to cut dry fruits like almonds (badam), cashews (kaju), pistachios (pista), walnuts, and others into small uniform pieces (tukda or chunks). This machine is ideal for use in sweet shops, bakery units, food processing plants, ice cream factories, and commercial kitchens where precise and quick cutting of dry fruits is essential. Made from high-quality stainless steel (SS 304), this machine ensures hygienic operation, long-lasting performance, and easy maintenance. It uses a powerful motor and specially designed blades to produce even-sized pieces, improving product consistency and saving labor.

The Electric French Fries Cutting Machine by Machico Machinery is a high-speed, fully automatic solution for producing uniform, perfectly shaped French fries in large volumes. Designed for restaurants, food factories, and fast-food outlets, this machine offers fast, consistent slicing with minimal labor—ideal for boosting kitchen productivity. Powerful Electric Motor – Cuts hundreds of potatoes per hour with ease. Uniform Fry Size – Delivers consistent shapes for perfect frying and presentation. Stainless Steel Body & Blades – Durable, hygienic, and rust-proof. User-Friendly Operation – One-button start, safe and efficient. Low Maintenance Design – Easy to clean and long-lasting performance. Compact Structure – Space-saving and suitable for countertop installation.

The V-Belt Mixer Grinder, also known as a V-Belt Driven Mixer Grinder, is a robust and efficient machine used for grinding and blending various food ingredients in commercial kitchens. This mixer operates with a V-belt transmission system, where the motor drives the grinder blades through a durable V-belt mechanism, ensuring smooth and consistent performance. Built for heavy-duty use, it is ideal for preparing chutneys, pastes, gravies, masalas, and curry bases in large volumes. V-Belt Drive System – Offers stable performance, reduced vibration, and long service life. Heavy-Duty Motor – Ensures consistent grinding for tough ingredients. Stainless Steel Jar & Body – Corrosion-resistant and food-grade material for hygiene.

The 14 Litre Heavy Duty Mixer Grinder – Square Model from Machico Machinery is specially built for large-scale commercial kitchens and bulk food processing. With its high-capacity stainless steel jar and square body design, this machine ensures stability, speed, and efficiency for continuous grinding of gravy, chutney, vegetable paste, curry base, and more. Massive 14 Litre Capacity – Suitable for high-volume kitchens and industrial use. Sturdy Square-Body Design – Offers better stability and a space-saving footprint. High-Power Heavy-Duty Motor – Built for nonstop grinding and mixing operations. Food-Grade Stainless Steel Jar & Blades – Hygienic, rust-proof, and easy to clean. Consistent & Pulpy Grinding Output – Perfect for smooth chutneys, pastes, and gravies. Shockproof & Safe Operation – Insulated wiring and anti-vibration frame for user safety. Low Maintenance – Durable parts and easy-to-clean construction.

The 10 Litre Heavy Duty Mixer Grinder – Square Model from Machico Machinery is a powerhouse built for bulk grinding and mixing in commercial settings. With a sturdy square design, it offers enhanced balance, ease of operation, and long-lasting durability. Perfect for making chutneys, gravies, vegetable pastes, curry bases, and more in large-scale food operations. 10 Litre Jar Capacity – Ideal for heavy-duty, high-volume grinding needs. Robust Square-Body Structure – Ensures extra stability and space-efficient usage. Heavy-Duty Motor – Supports continuous grinding with powerful torque. Food-Grade Stainless Steel Jar & Blades – Corrosion-resistant, hygienic, and durable. Smooth & Pulpy Output – Delivers consistent results for gravies, sauces, and pastes. Shockproof & Safe – Strong insulation and vibration control for operator safety. Easy Maintenance – Simple to clean and service, even with heavy daily use.

The Chutney Machine / Paste Making Machine is a versatile and powerful wet grinder, designed for making chutneys, pastes, purees, and wet spice mixtures. Ideal for restaurants, catering services, food processing units, and small-scale industries, this machine ensures fast, hygienic, and consistent grinding of a wide variety of ingredients. From onions, garlic, ginger, and green chilies to coconut, tomato, and mint, the machine handles everything with ease, delivering smooth, uniform paste in minimal time. High-speed motor for efficient wet grinding Stainless steel body and blades – rustproof and food-safe Compact and durable design Available in various capacities (5kg, 10kg, 20kg) Easy to clean and operate

The 500 Ltr Valona Machine – Rod Type is a heavy-duty, high-capacity milk boiling and sweet preparation vessel, specially designed for industrial and commercial-scale use. It is ideal for preparing khoya, rabdi, basundi, milk cake, and similar milk-based sweets in bulk quantities. Equipped with a rod-type heating system, the machine uses direct, focused flame from LPG or diesel burners, ensuring fast and uniform heating. Its inner body is made from SS 304 food-grade stainless steel, and the entire unit is mounted on a reinforced mild steel (MS) stand for long-term strength and stability in continuous operations.

The 60 Ltr Valona Machine – Rod Type is a compact yet powerful cooking vessel designed for boiling and reducing milk to prepare sweets like khoya, rabdi, and basundi in commercial kitchens. This version uses a rod-type burner system, which delivers direct and concentrated flame heating beneath the vessel—ideal for quick and efficient milk processing. Constructed from SS 304 food-grade stainless steel, the machine ensures hygiene, durability, and resistance to high temperatures. Its heavy-duty MS (mild steel) stand provides strong structural support, making it a dependable choice for halwai shops, small dairy setups, and catering services.