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The Kadukas Machine is the best friend of every halwai, designed to deliver effortless and efficient vegetable grating and slicing for commercial use. Whether you're preparing sali, lachha, or slicing vegetables like carrot, bottle gourd, beetroot, cabbage, and more – Kadukas never fails to assist. Versatile Functionality – Grates and slices multiple vegetables with ease. High Output Capacity – Handles 80–90 kg/hour, ideal for bulk preparation. Heavy-Duty Construction – Made with high-grade stainless steel for hygiene and durability. Compact Design – Easy to operate, clean, and maintain. Low Noise, High Efficiency – Built for long working hours in busy kitchens.

The 2 HP Vegetable Cutting Machine is a heavy-duty solution designed for high-volume food preparation in restaurants, industrial kitchens, hotels, and catering services. Built to handle continuous workloads, this machine ensures speed, accuracy, and uniformity across every batch of vegetables. Driven by a powerful 2 HP motor, it effortlessly processes a wide variety of vegetables, delivering precise results whether you need fine juliennes, thick slices, cubes, or shreds. Perfect for bulk chopping of onions, potatoes, carrots, cucumbers, cabbage, and more, it significantly reduces prep time while maintaining professional-grade consistency. Crafted from food-grade stainless steel, it guarantees hygiene, durability, and easy cleaning. The machine includes interchangeable blades for versatile cutting styles, making it adaptable for diverse culinary tasks. Heavy-duty 2 HP motor for fast and efficient cutting Processes large quantities of vegetables with ease Interchangeable stainless steel blades for multiple cutting options Hygienic, rust-proof, and easy-to-clean construction Designed for safety and user-friendly operation Ideal for continuous, commercial-scale usage

The Chutney Machine / Paste Making Machine is a versatile and powerful wet grinder, designed for making chutneys, pastes, purees, and wet spice mixtures. Ideal for restaurants, catering services, food processing units, and small-scale industries, this machine ensures fast, hygienic, and consistent grinding of a wide variety of ingredients. From onions, garlic, ginger, and green chilies to coconut, tomato, and mint, the machine handles everything with ease, delivering smooth, uniform paste in minimal time. High-speed motor for efficient wet grinding Stainless steel body and blades – rustproof and food-safe Compact and durable design Available in various capacities (5kg, 10kg, 20kg) Easy to clean and operate

The Peanut Butter Machine is a high-performance industrial grinder specially designed to process peanuts into smooth or crunchy peanut butter. Built with 100% food-grade stainless steel, this machine ensures hygiene, durability, and easy maintenance. Equipped with a powerful motor and precision grinding mechanism, it delivers consistent texture and quality output. Whether for small-scale production or large-scale commercial use, this machine efficiently handles roasted peanuts to produce peanut butter, almond butter, sesame paste, or other nut spreads.

The Dry Fruit Powder Machine is a high-performance grinder designed specifically for pulverizing dry fruits like almonds (badam), cashews (kaju), pistachios (pista), walnuts, dry coconut, and even cardamom (elaichi) into fine powder form. Widely used in sweet shops, bakeries, hotels, spice units, and food processing industries, this machine ensures consistent output, hygiene, and speed. Built using high-quality stainless steel (SS 304) and fitted with sharp grinding blades, the machine is capable of processing even hard dry fruits into a smooth, lump-free powder. Perfect for use in halwa, sheera, sweets, thandai mix, milk masala powder, and health supplements.

The Bain Marie from Machico Machinery is a versatile food-warming solution designed to keep multiple dishes warm and ready to serve. Available in 4, 6, 8, 10, and 12 bowl configurations, it is ideal for buffets, restaurants, hotels, caterers, and canteens where hot food holding and hygienic presentation are essential. Made from high-grade stainless steel, each Bain Marie features insulated heating, water bath technology, and individual GN pans to maintain optimal food temperature without overcooking or drying.

The Dosa Bhatti from Machico Machinery is a commercial gas-operated hot plate specially designed for making crispy, evenly cooked dosas in high-volume food setups. Built with a heavy-duty cast iron or stainless steel dosa plate, this bhatti ensures uniform heat distribution, faster cooking, and excellent results every time. Perfect for restaurants, Udupi hotels, canteens, food stalls, and community kitchens, the dosa bhatti is engineered to handle long hours of operation with minimal maintenance.

The 20 Litre Electric Kadai from Machico Machinery is a high-capacity commercial frying machine designed for bulk frying of Indian snacks, sweets, and fried foods. With its large 20-litre oil capacity and efficient electric heating system, this kadai delivers fast, uniform frying—perfect for handling high-volume kitchen operations. Built with food-grade stainless steel and equipped with temperature control, it's ideal for sweet shops, restaurants, catering units, and commercial kitchens.

The Electric Kadai by Machico Machinery is a versatile and powerful appliance designed for shallow and deep frying of a wide variety of foods including meat, potatoes, sweets, samosas, kachoris, and other snacks. Built for commercial use, this machine offers efficient heating, oil temperature control, and consistent frying results—making it an essential tool for every busy kitchen. Using high-temperature submersion frying, the electric kadai ensures crispy textures and uniform cooking, all while maintaining hygiene and reducing manual labor.