'versatile solution'

The Bain Marie from Machico Machinery is a versatile food-warming solution designed to keep multiple dishes warm and ready to serve. Available in 4, 6, 8, 10, and 12 bowl configurations, it is ideal for buffets, restaurants, hotels, caterers, and canteens where hot food holding and hygienic presentation are essential. Made from high-grade stainless steel, each Bain Marie features insulated heating, water bath technology, and individual GN pans to maintain optimal food temperature without overcooking or drying.

The Vegetable Chopper Machine is a versatile and high-performance solution designed for the quick and uniform chopping of vegetables in busy commercial kitchens, restaurants, hotels, and food processing units. Built to enhance productivity and reduce manual effort, this machine ensures consistent cuts with minimal time and energy consumption. Crafted from high-grade, food-safe stainless steel, it offers excellent durability, hygiene, and corrosion resistance, even under daily heavy-duty use. The machine is powered by a robust motor that delivers fast and efficient chopping of a wide variety of vegetables, including onions, tomatoes, potatoes, carrots, cabbage, and more. Its ergonomic design ensures safe operation, and the compact structure makes it easy to integrate into kitchens with limited space. Whether for curries, salads, gravies, or ready-to-cook packs, this chopper machine is a must-have for bulk vegetable preparation. Fast and consistent chopping of various vegetables Powerful motor for high efficiency and reliability Stainless steel body – hygienic, durable, and easy to clean Ergonomic and compact design for ease of use Low power consumption and maintenance Enhances speed and accuracy in food prep

The 2 HP Vegetable Cutting Machine is a heavy-duty solution designed for high-volume food preparation in restaurants, industrial kitchens, hotels, and catering services. Built to handle continuous workloads, this machine ensures speed, accuracy, and uniformity across every batch of vegetables. Driven by a powerful 2 HP motor, it effortlessly processes a wide variety of vegetables, delivering precise results whether you need fine juliennes, thick slices, cubes, or shreds. Perfect for bulk chopping of onions, potatoes, carrots, cucumbers, cabbage, and more, it significantly reduces prep time while maintaining professional-grade consistency. Crafted from food-grade stainless steel, it guarantees hygiene, durability, and easy cleaning. The machine includes interchangeable blades for versatile cutting styles, making it adaptable for diverse culinary tasks. Heavy-duty 2 HP motor for fast and efficient cutting Processes large quantities of vegetables with ease Interchangeable stainless steel blades for multiple cutting options Hygienic, rust-proof, and easy-to-clean construction Designed for safety and user-friendly operation Ideal for continuous, commercial-scale usage

1 HP Vegetable Cutting Machine – Fast, Versatile & Built for Commercial Kitchens The 1 HP Vegetable Cutting Machine is a compact yet powerful solution tailored to meet the demands of busy commercial kitchens, including hotels, restaurants, catering units, and canteens. Designed to deliver precision and speed, this machine reduces manual labor while ensuring uniform cutting for a professional presentation. Powered by a robust 1 HP motor, it can slice, chop, dice, and shred a wide variety of vegetables such as onions, potatoes, carrots, cucumbers, and more—quickly and efficiently. Built with food-grade stainless steel, the machine ensures hygienic operation, long-lasting durability, and easy maintenance. The interchangeable cutting blades offer flexibility in preparation, from fine juliennes to thick slices, making it suitable for a wide range of dishes. 1 HP motor for consistent and fast performance Interchangeable blades for various cutting styles Stainless steel body – rust-proof and easy to clean Compact footprint – fits easily into any kitchen setup Safe, user-friendly operation

The 7" Namkeen Machine is a versatile and user-friendly solution for shaping and extruding various Indian snacks like sev, bhujia, gathiya, and more. By simply changing the interchangeable jali (die plates), this machine can produce a wide range of namkeen products with ease. Crafted with stainless steel drum and body, the machine ensures hygiene and preserves the original taste of the ingredients. Its robust build and smooth operation make it a reliable choice for namkeen factories, snack shops, and dairy stores. 7-inch die for medium-scale output Easy-to-change jali for multiple snack varieties Stainless steel construction for hygiene and durability Simple operation and minimal maintenance Reduces labor and increases productivity

The Potato Chips Machine is a versatile and high-performance solution designed for slicing potatoes into uniform, thin chips with precision and speed. Ideal for commercial kitchens, snack manufacturers, food stalls, and catering units, this machine ensures consistent chip thickness—perfect for frying crispy, golden potato chips in bulk. Built with a stainless steel body and sharp rotary blades, the machine guarantees hygiene, durability, and smooth operation. Whether you're producing plain salted chips or flavored varieties, this machine delivers fast slicing with minimal waste.

The 100 Ltr Valona Machine – Pipe Type is a specialized stainless steel cooking vessel designed for the continuous heating, boiling, or condensing of milk and other dairy products, especially used in sweet preparation, dairy processing, and community kitchens. This model features a pipe-type gas or diesel burner system, which provides uniform and efficient heating under the vessel, making it ideal for large-scale khoya, rabdi, basundi, or milk boiling. The heavy-duty construction and 100-liter capacity make it a reliable solution for commercial food production.

The Tilting Type Khoya Making Machine is a heavy-duty, highly efficient solution for producing khoya (mawa), rabdi, and other milk-based sweets in bulk quantities. Specially designed for commercial kitchens, dairy plants, sweet shops, and catering units, this machine enables continuous, hygienic, and uniform heating of milk to achieve the perfect consistency of khoya. Built with food-grade stainless steel (SS 304), the machine is equipped with a manual or motorized tilting mechanism, which allows easy unloading of the final product—minimizing labor and spillage. The tilting feature also ensures hassle-free cleaning, making it a user-friendly and hygienic solution. Heating can be powered by LPG Gas, Electric Coil, Diesel Burner, or Induction, offering flexibility based on operational needs. The vessel is specifically engineered to distribute heat evenly, avoiding burning or sticking of milk.

The Besan Laddu Making Machine from Machico Machinery is a fully automatic solution designed to streamline the production of round, uniform, and hygienic besan laddus in bulk. Built with food-grade stainless steel, this machine ensures consistent quality, shape, and size, making it ideal for sweet shops, halwai units, catering services, and food processing industries. With a high-speed motor and precision ball-forming system, the machine can also be used to make rava laddu, coconut laddu, and other similar sweets.