The Dough Ball Cutting Machine – Electric Model is an advanced solution for automating dough ball production in commercial kitchens, food service operations, and chapati-making units. Designed for speed, precision, and convenience, this electric machine delivers uniform dough balls with high efficiency—perfect for large-scale roti, puri, or paratha preparation. Built with a robust stainless steel body, the machine ensures food-grade hygiene, durability, and ease of cleaning. It operates on electric power, eliminating the need for compressed air, making it ideal for kitchens that prefer plug-and-play solutions.
| MOTOR : | 0.5 HP |
| DOUGH BALL SIZE : | 20 GM TO 60 GM |
| WEIGHT : | 54.400 KG |
| SIZE : | 26''x15''x24'' |
| CAPACITY : | 1500 TO 2000 PER HOUR |