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The 200 Ltr Valona Machine – Pipe Type is a high-capacity stainless steel cooking vessel designed for the efficient boiling, condensing, and heating of milk and milk-based products. Widely used in dairy processing, sweet manufacturing units, large halwai kitchens, and community kitchens, this machine ensures uniform heating with its pipe-type burner system, ideal for producing khoya, rabdi, basundi, and boiled milk. Built with SS 304 food-grade stainless steel, the 200-liter Valona machine provides long-lasting durability, hygiene, and heat resistance. Its heavy-duty mild steel frame offers excellent stability, while the open-top design allows continuous manual stirring and monitoring.

The 20 Litre Electric Kadai from Machico Machinery is a high-capacity commercial frying machine designed for bulk frying of Indian snacks, sweets, and fried foods. With its large 20-litre oil capacity and efficient electric heating system, this kadai delivers fast, uniform frying—perfect for handling high-volume kitchen operations. Built with food-grade stainless steel and equipped with temperature control, it's ideal for sweet shops, restaurants, catering units, and commercial kitchens.

The 2500 Watt Mixer Grinder from Machico Machinery is a high-performance, heavy-duty machine designed for fast and efficient grinding in commercial kitchens. With its powerful 2500-watt motor, it delivers superior speed and torque to handle the toughest ingredients like turmeric, ginger, garlic, dry spices, and vegetables—producing smooth and consistent paste, gravy, or puree in minutes. Built for long-term commercial use, this mixer is the perfect choice for restaurants, catering units, and food processors. High-Power 2500 Watt Motor – Handles heavy-duty grinding with ease and speed. Stainless Steel Jar & Housing – Durable, rust-proof, and food-safe construction. Smooth & Pulpy Grinding Output – Ideal for gravy, chutney, spice pastes, and vegetable purees.

The 2 HP Gravy Machine is a powerful and efficient commercial-grade grinder designed to handle large-scale preparation of gravies, chutneys, pastes, and sauces. Built for restaurants, catering services, food stalls, and food processing units, this machine offers smooth, consistent grinding with every batch. Powered by a robust 2 HP motor, it easily processes tough ingredients such as onions, tomatoes, ginger, garlic, chilies, and various spices, delivering a fine, uniform texture. Its compact yet heavy-duty design ensures maximum productivity even in space-limited commercial kitchens. 2 HP powerful motor – perfect for continuous operation Grinds wet ingredients quickly and uniformly Built with food-grade, stainless steel materials Heavy-duty construction with compact footprint

The 2 Feet Masala Mixer Machine is a highly efficient solution for blending spices, powders, and dry ingredients with consistency and ease. Ideal for small to medium-scale production, it is widely used in commercial kitchens, food processing units, namkeen factories, and spice manufacturing setups. Built with food-grade stainless steel, the machine ensures hygiene, durability, and long-term resistance to wear—making it perfect for continuous operation in demanding environments. Despite its compact footprint, the mixer features a powerful motor and ribbon-blade system that delivers thorough, even mixing in every batch. Its user-friendly controls and low-maintenance design make it an excellent choice for businesses looking to increase productivity with minimal effort. 2 Feet mixing chamber – ideal for small & medium units Ribbon-type blades for uniform and effective mixing Heavy-duty motor for consistent batch quality Food-grade stainless steel body for hygiene and strength Space-saving, compact design Easy-to-operate and clean

The 24 Inch Coating Pan Machine is a mid-capacity solution designed for uniform seasoning, flavoring, and coating of a wide variety of snacks such as peanuts, cashews, almonds, namkeen, potato chips, and sweet confections. Perfectly suited for small to medium-scale food processing units, this machine delivers efficient and consistent coating results in every batch. Equipped with a 24-inch stainless steel pan, it offers excellent durability, hygiene, and ease of cleaning. Its smooth rotation ensures even mixing of masala, oil, syrup, or other coatings on the surface of the products—enhancing taste, appearance, and shelf life.

The 20 Kg Potato Peeler Machine is a robust, high-capacity solution engineered for large-scale food preparation environments. Capable of peeling up to 20 kilograms of potatoes per batch, this machine is ideal for industrial kitchens, large hotels, catering units, community kitchens, food factories, and institutional mess facilities. Manufactured with a heavy-duty stainless steel body and drum, it guarantees hygiene, strength, and durability. Its abrasive-coated interior and powerful motor ensure fast, uniform, and low-waste peeling—significantly improving kitchen productivity and reducing manual labor. 20 Kg Capacity Per Cycle – Handles large volumes of potatoes quickly Full Stainless Steel Construction – Food-grade, rust-resistant, and long-lasting Quick Peeling Time – Peels a full load in just 2–4 minutes

The Automatic Chapati Machine (2000 Chapatis per Hour) is an industrial-grade, fully automatic solution designed to meet the demands of large-scale food production units, central kitchens, catering services, mess facilities, and institutional canteens. With a remarkable capacity of up to 2000 chapatis per hour, this machine automates the complete process—from dough ball cutting to pressing, baking, and puffing—ensuring uniform quality, hygiene, and exceptional speed. Built with robust stainless steel construction and precision engineering, this machine delivers consistent performance under continuous operation. It's the ultimate choice for facilities looking to maximize output while minimizing labor and operational costs. 🔹 Ultra High Output – Produces up to 2000 chapatis per hour, ideal for bulk preparation 🔹 Fully Automatic Operation – Handles dough ball formation, pressing, baking, and puffing 🔹 Heavy-Duty Stainless Steel Body – Hygienic, rust-proof, and durable for 24/7 use 🔹 Touch Control Panel – Easy to operate with adjustable speed and temperature settings

The 20 Kg / 25 Kg Dough Kneader Machine is engineered for large-scale food operations, industrial kitchens, commercial bakeries, and high-volume catering units. Built to handle demanding workloads, this powerful machine can knead up to 20 or 25 kilograms of atta, maida, or flour in a single batch—delivering consistent dough texture with minimal effort and time. Constructed entirely from premium-grade stainless steel, both the body and the bowl ensure food safety, durability, and corrosion resistance. Designed for long operational hours, it meets the heavy-duty requirements of industrial food preparation.